LAMB, LEG, CHOICE, TOT ED, ROASTED (1280)    FOOD NUTRIENTS (112)

Name Value
NAME LAMB, LEG, CHOICE, TOT ED, ROASTED
CODE 17-012
PROTEIN; GM/100G 25.55
LIPIDS; GM/100G 16.48
CARBOHYDRATE; GM/100G 0
FOOD ENERGY; KCAL/100G 258
WATER; GM/100G 57.48
CALCIUM; MG/100G 11
IRON; MG/100G 1.98
COMMON UNITS oz.
MAGNESIUM; MG/100G 24
PHOSPHORUS; MG/100G 191
POTASSIUM; MG/100G 313
SODIUM; MG/100G 66
ZINC; MG/100G 4.4
COPPER; MG/100G .115
MANGANESE; MG/100G .024
ALPHA TOCOPHEROL; MG/100G .15
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 28.3
THIAMIN; MG/100G .1
RIBOFLAVIN; MG/100G .27
NIACIN; MG/100G 6.59
PANTOTHENIC ACID; MG/100G .68
VITAMIN B6; MG/100G .15
FOLATE; MCG/100G 20
VITAMIN B12; MCG/100G 2.59
LINOLEIC ACID; GM/100G .9
LINOLENIC ACID; GM/100G .23
CHOLESTEROL; MG/100G 93
SATURATED FAT; GM/100G 6.89
MONOUNSATURATED FAT; GM/100G 6.96
POLYUNSATURATED FAT; GM/100G 1.18
VITAMIN A; RE/100G 0
ASH; GM/100G 1.02
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 0
TOTAL TOCOPHEROL; MG/100G .15
% AS PURCHASED 78
TRYPTOPHAN; GM/100G .299
THREONINE; GM/100G 1.094
ISOLEUCINE; GM/100G 1.233
LEUCINE; GM/100G 1.987
LYSINE; GM/100G 2.256
METHIONINE; GM/100G .656
CYSTINE; GM/100G .305
PHENYLALANINE; GM/100G 1.04
TYROSINE; GM/100G .859
EDITABLE? NO
VALINE; GM/100G 1.379
ARGININE; GM/100G 1.518
HISTIDINE; GM/100G .809
ALANINE; GM/100G 1.537
ASPARTIC ACID; GM/100G 2.249
GLUTAMIC ACID; GM/100G 3.708
GLYCINE; GM/100G 1.248
PROLINE; GM/100G 1.072
SERINE; GM/100G .95
CAPRIC ACID; GM/100G .04
LAURIC ACID; GM/100G .07
MYRISTIC ACID; GM/100G .64
PALMITIC ACID; GM/100G 3.51
PALMITOLEIC ACID; GM/100G .48
STEARIC ACID; GM/100G 2.22
OLEIC ACID; GM/100G 6.32
ARACHIDONIC ACID; GM/100G .06
VITAMIN K; MCG/100G 4.2
SELENIUM; MCG/100G 27.2
SOURCE OF DATA USDA Std. Reference, Release 10