POTATO CHIPS,FAT FREE,SALTED (12858)    FOOD NUTRIENTS (112)

Name Value
NAME POTATO CHIPS,FAT FREE,SALTED
CODE 19-437
PROTEIN; GM/100G 9.64
LIPIDS; GM/100G .6
CARBOHYDRATE; GM/100G 83.76
FOOD ENERGY; KCAL/100G 379
WATER; GM/100G 2
CALCIUM; MG/100G 35
IRON; MG/100G 3.57
COMMON UNITS oz
MAGNESIUM; MG/100G 70
PHOSPHORUS; MG/100G 167
POTASSIUM; MG/100G 1628
SODIUM; MG/100G 643
ZINC; MG/100G .74
COPPER; MG/100G .174
ALPHA TOCOPHEROL; MG/100G .04
VITAMIN A; IU/100G 11
ASCORBIC ACID; MG/100G 9.3
GRAMS/COMMON UNIT 28.35
THIAMIN; MG/100G 1.08
RIBOFLAVIN; MG/100G .115
NIACIN; MG/100G 6.446
VITAMIN B6; MG/100G .8
FOLATE; MCG/100G 45
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G .2
LINOLENIC ACID; GM/100G .06
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .15
MONOUNSATURATED FAT; GM/100G .015
POLYUNSATURATED FAT; GM/100G .255
VITAMIN A; RE/100G 1
ASH; GM/100G 4
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 7.5
TOTAL TOCOPHEROL; MG/100G .04
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G .015
MYRISTIC ACID; GM/100G 0
PALMITIC ACID; GM/100G .11
PALMITOLEIC ACID; GM/100G 0
STEARIC ACID; GM/100G .015
OLEIC ACID; GM/100G .015
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 9.1
SELENIUM; MCG/100G 8.1
SOURCE OF DATA USDA Std. Reference, Release 23