| NAME |
DILL WEED,FRSH |
| CODE |
2-045 |
| PROTEIN; GM/100G |
3.46 |
| LIPIDS; GM/100G |
1.12 |
| CARBOHYDRATE; GM/100G |
7.02 |
| FOOD ENERGY; KCAL/100G |
43 |
| WATER; GM/100G |
85.95 |
| CALCIUM; MG/100G |
208 |
| IRON; MG/100G |
6.59 |
| COMMON UNITS |
sprigs |
| MAGNESIUM; MG/100G |
55 |
| PHOSPHORUS; MG/100G |
66 |
| POTASSIUM; MG/100G |
738 |
| SODIUM; MG/100G |
61 |
| ZINC; MG/100G |
.91 |
| COPPER; MG/100G |
.146 |
| MANGANESE; MG/100G |
1.264 |
| VITAMIN A; IU/100G |
7718 |
| ASCORBIC ACID; MG/100G |
85 |
| GRAMS/COMMON UNIT |
1 |
| THIAMIN; MG/100G |
.058 |
| RIBOFLAVIN; MG/100G |
.296 |
| NIACIN; MG/100G |
1.57 |
| PANTOTHENIC ACID; MG/100G |
.397 |
| VITAMIN B6; MG/100G |
.185 |
| FOLATE; MCG/100G |
150 |
| VITAMIN B12; MCG/100G |
0 |
| LINOLEIC ACID; GM/100G |
.082 |
| LINOLENIC ACID; GM/100G |
.013 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
.06 |
| MONOUNSATURATED FAT; GM/100G |
.802 |
| POLYUNSATURATED FAT; GM/100G |
.095 |
| VITAMIN A; RE/100G |
386 |
| ASH; GM/100G |
2.45 |
| TOTAL DIETARY FIBER; GM/100G |
2.1 |
| % AS PURCHASED |
59 |
| TRYPTOPHAN; GM/100G |
.014 |
| THREONINE; GM/100G |
.068 |
| ISOLEUCINE; GM/100G |
.195 |
| LEUCINE; GM/100G |
.159 |
| LYSINE; GM/100G |
.246 |
| METHIONINE; GM/100G |
.011 |
| CYSTINE; GM/100G |
.017 |
| PHENYLALANINE; GM/100G |
.065 |
| TYROSINE; GM/100G |
.096 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.154 |
| ARGININE; GM/100G |
.142 |
| HISTIDINE; GM/100G |
.071 |
| ALANINE; GM/100G |
.227 |
| ASPARTIC ACID; GM/100G |
.343 |
| GLUTAMIC ACID; GM/100G |
.29 |
| GLYCINE; GM/100G |
.169 |
| PROLINE; GM/100G |
.248 |
| SERINE; GM/100G |
.158 |
| LAURIC ACID; GM/100G |
.001 |
| MYRISTIC ACID; GM/100G |
.001 |
| PALMITIC ACID; GM/100G |
.049 |
| PALMITOLEIC ACID; GM/100G |
.004 |
| STEARIC ACID; GM/100G |
.009 |
| OLEIC ACID; GM/100G |
.798 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |