WHEAT,HARD WHITE (12992)    FOOD NUTRIENTS (112)

Name Value
NAME WHEAT,HARD WHITE
CODE 20-074
PROTEIN; GM/100G 11.31
LIPIDS; GM/100G 1.71
CARBOHYDRATE; GM/100G 75.9
FOOD ENERGY; KCAL/100G 342
WATER; GM/100G 9.57
CALCIUM; MG/100G 32
IRON; MG/100G 4.56
COMMON UNITS cup
MAGNESIUM; MG/100G 93
PHOSPHORUS; MG/100G 355
POTASSIUM; MG/100G 432
SODIUM; MG/100G 2
ZINC; MG/100G 3.33
COPPER; MG/100G .363
MANGANESE; MG/100G 3.821
ALPHA TOCOPHEROL; MG/100G 1.01
VITAMIN A; IU/100G 9
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 192
THIAMIN; MG/100G .387
RIBOFLAVIN; MG/100G .108
NIACIN; MG/100G 4.381
PANTOTHENIC ACID; MG/100G .954
VITAMIN B6; MG/100G .368
FOLATE; MCG/100G 38
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G .715
LINOLENIC ACID; GM/100G .035
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .277
MONOUNSATURATED FAT; GM/100G .203
POLYUNSATURATED FAT; GM/100G .75
VITAMIN A; RE/100G 0
ASH; GM/100G 1.52
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 12.2
TOTAL TOCOPHEROL; MG/100G 1.01
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G 0
PALMITIC ACID; GM/100G .261
PALMITOLEIC ACID; GM/100G 0
STEARIC ACID; GM/100G .016
OLEIC ACID; GM/100G .203
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 1.9
SOURCE OF DATA USDA Std. Reference, Release 23