| NAME |
EGG SUBSTITUTE, FRZ |
| CODE |
1-142 |
| PROTEIN; GM/100G |
11.29 |
| LIPIDS; GM/100G |
11.11 |
| CARBOHYDRATE; GM/100G |
3.2 |
| FOOD ENERGY; KCAL/100G |
159.821 |
| WATER; GM/100G |
73.1 |
| CALCIUM; MG/100G |
72.8 |
| IRON; MG/100G |
1.98 |
| COMMON UNITS |
cups |
| MAGNESIUM; MG/100G |
14.96 |
| PHOSPHORUS; MG/100G |
71.7 |
| POTASSIUM; MG/100G |
213.3 |
| SODIUM; MG/100G |
199.4 |
| ZINC; MG/100G |
.98 |
| COPPER; MG/100G |
.022 |
| MANGANESE; MG/100G |
.006 |
| VITAMIN A; IU/100G |
1350 |
| ASCORBIC ACID; MG/100G |
.47 |
| GRAMS/COMMON UNIT |
240 |
| THIAMIN; MG/100G |
.12 |
| RIBOFLAVIN; MG/100G |
.386 |
| NIACIN; MG/100G |
.14 |
| PANTOTHENIC ACID; MG/100G |
1.66 |
| VITAMIN B6; MG/100G |
.133 |
| FOLATE; MCG/100G |
16.4 |
| VITAMIN B12; MCG/100G |
.336 |
| LINOLEIC ACID; GM/100G |
6.177 |
| LINOLENIC ACID; GM/100G |
.064 |
| CHOLESTEROL; MG/100G |
2 |
| SATURATED FAT; GM/100G |
1.93 |
| MONOUNSATURATED FAT; GM/100G |
2.435 |
| POLYUNSATURATED FAT; GM/100G |
6.241 |
| VITAMIN A; RE/100G |
135 |
| ASH; GM/100G |
1.3 |
| TOTAL DIETARY FIBER; GM/100G |
0 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.164 |
| THREONINE; GM/100G |
.484 |
| ISOLEUCINE; GM/100G |
.66 |
| LEUCINE; GM/100G |
.972 |
| LYSINE; GM/100G |
.713 |
| METHIONINE; GM/100G |
.387 |
| CYSTINE; GM/100G |
.229 |
| PHENYLALANINE; GM/100G |
.645 |
| TYROSINE; GM/100G |
.456 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.792 |
| ARGININE; GM/100G |
.577 |
| HISTIDINE; GM/100G |
.257 |
| ALANINE; GM/100G |
.624 |
| ASPARTIC ACID; GM/100G |
.928 |
| GLUTAMIC ACID; GM/100G |
1.69 |
| GLYCINE; GM/100G |
.365 |
| PROLINE; GM/100G |
.558 |
| SERINE; GM/100G |
.751 |
| CAPRIC ACID; GM/100G |
0 |
| LAURIC ACID; GM/100G |
0 |
| MYRISTIC ACID; GM/100G |
.011 |
| PALMITIC ACID; GM/100G |
1.503 |
| PALMITOLEIC ACID; GM/100G |
0 |
| STEARIC ACID; GM/100G |
.436 |
| OLEIC ACID; GM/100G |
2.437 |
| ARACHIDONIC ACID; GM/100G |
0 |
| SOURCE OF DATA |
USDA Std. Reference, Release 10 |
