OAT FLR,PART DEBRANNED (13017)    FOOD NUTRIENTS (112)

Name Value
NAME OAT FLR,PART DEBRANNED
CODE 20-132
PROTEIN; GM/100G 14.66
LIPIDS; GM/100G 9.12
CARBOHYDRATE; GM/100G 65.7
FOOD ENERGY; KCAL/100G 404
WATER; GM/100G 8.55
CALCIUM; MG/100G 55
IRON; MG/100G 4
MAGNESIUM; MG/100G 144
PHOSPHORUS; MG/100G 452
POTASSIUM; MG/100G 371
SODIUM; MG/100G 19
ZINC; MG/100G 3.2
COPPER; MG/100G .437
MANGANESE; MG/100G 4.019
ALPHA TOCOPHEROL; MG/100G .7
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 0
THIAMIN; MG/100G .692
RIBOFLAVIN; MG/100G .125
NIACIN; MG/100G 1.474
PANTOTHENIC ACID; MG/100G .201
VITAMIN B6; MG/100G .125
FOLATE; MCG/100G 32
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G 3.185
LINOLENIC ACID; GM/100G .145
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G 1.607
MONOUNSATURATED FAT; GM/100G 2.866
POLYUNSATURATED FAT; GM/100G 3.329
VITAMIN A; RE/100G 0
ASH; GM/100G 1.97
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 6.5
TOTAL TOCOPHEROL; MG/100G .7
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G .029
MYRISTIC ACID; GM/100G .014
PALMITIC ACID; GM/100G 1.361
PALMITOLEIC ACID; GM/100G .014
STEARIC ACID; GM/100G .087
OLEIC ACID; GM/100G 2.852
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 3.2
SELENIUM; MCG/100G 34
SOURCE OF DATA USDA Std. Reference, Release 23