| NAME |
PIZZA,CHS TOPPING,REG CRUST,FRZ,CKD |
| CODE |
21-224 |
| PROTEIN; GM/100G |
10.36 |
| LIPIDS; GM/100G |
12.28 |
| CARBOHYDRATE; GM/100G |
29.02 |
| FOOD ENERGY; KCAL/100G |
268 |
| WATER; GM/100G |
46.28 |
| CALCIUM; MG/100G |
179 |
| IRON; MG/100G |
2.27 |
| COMMON UNITS |
serving |
| MAGNESIUM; MG/100G |
23 |
| PHOSPHORUS; MG/100G |
179 |
| POTASSIUM; MG/100G |
152 |
| SODIUM; MG/100G |
447 |
| ZINC; MG/100G |
1.32 |
| COPPER; MG/100G |
.227 |
| MANGANESE; MG/100G |
.291 |
| ALPHA TOCOPHEROL; MG/100G |
1.01 |
| VITAMIN A; IU/100G |
342 |
| ASCORBIC ACID; MG/100G |
1.2 |
| GRAMS/COMMON UNIT |
81 |
| THIAMIN; MG/100G |
.211 |
| RIBOFLAVIN; MG/100G |
.258 |
| NIACIN; MG/100G |
2.196 |
| PANTOTHENIC ACID; MG/100G |
.219 |
| VITAMIN B6; MG/100G |
.083 |
| FOLATE; MCG/100G |
38 |
| VITAMIN B12; MCG/100G |
.78 |
| LINOLEIC ACID; GM/100G |
1.68 |
| LINOLENIC ACID; GM/100G |
.167 |
| CHOLESTEROL; MG/100G |
14 |
| SATURATED FAT; GM/100G |
4.272 |
| MONOUNSATURATED FAT; GM/100G |
4.246 |
| POLYUNSATURATED FAT; GM/100G |
1.903 |
| VITAMIN A; RE/100G |
66 |
| ASH; GM/100G |
2.06 |
| ALCOHOL; GM/100G |
0 |
| CAFFEINE; MG/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
2.2 |
| TOTAL TOCOPHEROL; MG/100G |
1.01 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.17 |
| THREONINE; GM/100G |
.379 |
| ISOLEUCINE; GM/100G |
.469 |
| LEUCINE; GM/100G |
.871 |
| LYSINE; GM/100G |
.589 |
| METHIONINE; GM/100G |
.184 |
| CYSTINE; GM/100G |
.106 |
| PHENYLALANINE; GM/100G |
.529 |
| TYROSINE; GM/100G |
.32 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.596 |
| ARGININE; GM/100G |
.398 |
| HISTIDINE; GM/100G |
.279 |
| ALANINE; GM/100G |
.328 |
| ASPARTIC ACID; GM/100G |
.645 |
| GLUTAMIC ACID; GM/100G |
2.852 |
| GLYCINE; GM/100G |
.272 |
| PROLINE; GM/100G |
1.243 |
| SERINE; GM/100G |
.558 |
| CAPRIC ACID; GM/100G |
.112 |
| LAURIC ACID; GM/100G |
.152 |
| MYRISTIC ACID; GM/100G |
.453 |
| PALMITIC ACID; GM/100G |
2.039 |
| PALMITOLEIC ACID; GM/100G |
.129 |
| STEARIC ACID; GM/100G |
1.105 |
| OLEIC ACID; GM/100G |
4.092 |
| ARACHIDONIC ACID; GM/100G |
.014 |
| VITAMIN K; MCG/100G |
6.6 |
| SELENIUM; MCG/100G |
21.5 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
