| NAME |
PIZZA,CHS TOPPING,RISING CRUST,FRZ,CKD |
| CODE |
21-225 |
| PROTEIN; GM/100G |
12.37 |
| LIPIDS; GM/100G |
8.78 |
| CARBOHYDRATE; GM/100G |
32.91 |
| FOOD ENERGY; KCAL/100G |
260 |
| WATER; GM/100G |
43.46 |
| CALCIUM; MG/100G |
177 |
| IRON; MG/100G |
1.77 |
| COMMON UNITS |
serving |
| MAGNESIUM; MG/100G |
26 |
| PHOSPHORUS; MG/100G |
238 |
| POTASSIUM; MG/100G |
175 |
| SODIUM; MG/100G |
556 |
| ZINC; MG/100G |
1.32 |
| COPPER; MG/100G |
.255 |
| MANGANESE; MG/100G |
.428 |
| ALPHA TOCOPHEROL; MG/100G |
.72 |
| VITAMIN A; IU/100G |
359 |
| ASCORBIC ACID; MG/100G |
1.9 |
| GRAMS/COMMON UNIT |
139 |
| THIAMIN; MG/100G |
.241 |
| RIBOFLAVIN; MG/100G |
.246 |
| NIACIN; MG/100G |
1.985 |
| PANTOTHENIC ACID; MG/100G |
.256 |
| VITAMIN B6; MG/100G |
.092 |
| FOLATE; MCG/100G |
37 |
| VITAMIN B12; MCG/100G |
.7 |
| LINOLEIC ACID; GM/100G |
1.155 |
| LINOLENIC ACID; GM/100G |
.187 |
| CHOLESTEROL; MG/100G |
16 |
| SATURATED FAT; GM/100G |
3.825 |
| MONOUNSATURATED FAT; GM/100G |
2.198 |
| POLYUNSATURATED FAT; GM/100G |
1.381 |
| VITAMIN A; RE/100G |
69 |
| ASH; GM/100G |
2.48 |
| ALCOHOL; GM/100G |
0 |
| CAFFEINE; MG/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
2.5 |
| TOTAL TOCOPHEROL; MG/100G |
.72 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.188 |
| THREONINE; GM/100G |
.451 |
| ISOLEUCINE; GM/100G |
.576 |
| LEUCINE; GM/100G |
1.077 |
| LYSINE; GM/100G |
.649 |
| METHIONINE; GM/100G |
.207 |
| CYSTINE; GM/100G |
.131 |
| PHENYLALANINE; GM/100G |
.661 |
| TYROSINE; GM/100G |
.382 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.713 |
| ARGININE; GM/100G |
.474 |
| HISTIDINE; GM/100G |
.33 |
| ALANINE; GM/100G |
.412 |
| ASPARTIC ACID; GM/100G |
.754 |
| GLUTAMIC ACID; GM/100G |
3.727 |
| GLYCINE; GM/100G |
.345 |
| PROLINE; GM/100G |
1.557 |
| SERINE; GM/100G |
.684 |
| CAPRIC ACID; GM/100G |
.122 |
| LAURIC ACID; GM/100G |
.164 |
| MYRISTIC ACID; GM/100G |
.517 |
| PALMITIC ACID; GM/100G |
1.82 |
| PALMITOLEIC ACID; GM/100G |
.121 |
| STEARIC ACID; GM/100G |
.907 |
| OLEIC ACID; GM/100G |
2.059 |
| ARACHIDONIC ACID; GM/100G |
.01 |
| VITAMIN K; MCG/100G |
7.5 |
| SELENIUM; MCG/100G |
34.8 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
