| NAME |
BURGER KING,CHICK TENDERS |
| CODE |
21-256 |
| PROTEIN; GM/100G |
17.25 |
| LIPIDS; GM/100G |
16.67 |
| CARBOHYDRATE; GM/100G |
17.41 |
| FOOD ENERGY; KCAL/100G |
289 |
| WATER; GM/100G |
46.06 |
| CALCIUM; MG/100G |
15 |
| IRON; MG/100G |
.61 |
| COMMON UNITS |
pieces |
| MAGNESIUM; MG/100G |
25 |
| PHOSPHORUS; MG/100G |
227 |
| POTASSIUM; MG/100G |
263 |
| SODIUM; MG/100G |
721 |
| ZINC; MG/100G |
.58 |
| COPPER; MG/100G |
.05 |
| MANGANESE; MG/100G |
.202 |
| ALPHA TOCOPHEROL; MG/100G |
.8 |
| ASCORBIC ACID; MG/100G |
.7 |
| GRAMS/COMMON UNIT |
62 |
| THIAMIN; MG/100G |
.128 |
| RIBOFLAVIN; MG/100G |
.105 |
| NIACIN; MG/100G |
7.482 |
| PANTOTHENIC ACID; MG/100G |
.6 |
| VITAMIN B6; MG/100G |
.349 |
| FOLATE; MCG/100G |
7 |
| CHOLESTEROL; MG/100G |
52 |
| ASH; GM/100G |
2.61 |
| TOTAL DIETARY FIBER; GM/100G |
2.3 |
| TOTAL TOCOPHEROL; MG/100G |
6.66 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.15 |
| THREONINE; GM/100G |
.65 |
| ISOLEUCINE; GM/100G |
.845 |
| LEUCINE; GM/100G |
1.385 |
| LYSINE; GM/100G |
1.406 |
| METHIONINE; GM/100G |
.452 |
| CYSTINE; GM/100G |
.176 |
| PHENYLALANINE; GM/100G |
.767 |
| TYROSINE; GM/100G |
.492 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.883 |
| ARGININE; GM/100G |
1.065 |
| HISTIDINE; GM/100G |
.65 |
| ALANINE; GM/100G |
.895 |
| ASPARTIC ACID; GM/100G |
1.528 |
| GLUTAMIC ACID; GM/100G |
2.98 |
| GLYCINE; GM/100G |
.796 |
| PROLINE; GM/100G |
.801 |
| SERINE; GM/100G |
.587 |
| VITAMIN K; MCG/100G |
6.3 |
| SELENIUM; MCG/100G |
30.9 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
