BEEF, LIVER, FRIED (1310)    FOOD NUTRIENTS (112)

Name Value
NAME BEEF, LIVER, FRIED
CODE 13-327
PROTEIN; GM/100G 26.52
LIPIDS; GM/100G 4.68
CARBOHYDRATE; GM/100G 5.16
FOOD ENERGY; KCAL/100G 175
WATER; GM/100G 62.01
CALCIUM; MG/100G 6
IRON; MG/100G 6.17
COMMON UNITS slices
MAGNESIUM; MG/100G 22
PHOSPHORUS; MG/100G 485
POTASSIUM; MG/100G 351
SODIUM; MG/100G 77
ZINC; MG/100G 5.23
COPPER; MG/100G 14.588
MANGANESE; MG/100G .356
ALPHA TOCOPHEROL; MG/100G .46
VITAMIN A; IU/100G 26088
ASCORBIC ACID; MG/100G .7
GRAMS/COMMON UNIT 85
THIAMIN; MG/100G .177
RIBOFLAVIN; MG/100G 3.425
NIACIN; MG/100G 17.475
PANTOTHENIC ACID; MG/100G 6.943
VITAMIN B6; MG/100G 1.027
FOLATE; MCG/100G 260
VITAMIN B12; MCG/100G 83.13
LINOLEIC ACID; GM/100G 0
LINOLENIC ACID; GM/100G .021
CHOLESTEROL; MG/100G 381
SATURATED FAT; GM/100G 1.493
MONOUNSATURATED FAT; GM/100G .653
POLYUNSATURATED FAT; GM/100G .602
VITAMIN A; RE/100G 7744
ASH; GM/100G 1.63
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 0
TOTAL TOCOPHEROL; MG/100G .52
% AS PURCHASED 65
TRYPTOPHAN; GM/100G .335
THREONINE; GM/100G 1.108
ISOLEUCINE; GM/100G 1.233
LEUCINE; GM/100G 2.435
LYSINE; GM/100G 2.048
METHIONINE; GM/100G .692
CYSTINE; GM/100G .479
PHENYLALANINE; GM/100G 1.382
TYROSINE; GM/100G 1.029
EDITABLE? NO
VALINE; GM/100G 1.606
ARGININE; GM/100G 1.582
HISTIDINE; GM/100G .802
ALANINE; GM/100G 1.484
ASPARTIC ACID; GM/100G 2.456
GLUTAMIC ACID; GM/100G 3.33
GLYCINE; GM/100G 1.484
PROLINE; GM/100G 1.225
SERINE; GM/100G 1.154
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G .022
PALMITIC ACID; GM/100G .427
PALMITOLEIC ACID; GM/100G .051
STEARIC ACID; GM/100G .991
OLEIC ACID; GM/100G .583
ARACHIDONIC ACID; GM/100G .182
VITAMIN K; MCG/100G 3.9
SELENIUM; MCG/100G 32.8
SOURCE OF DATA USDA Std. Reference, Release 10