PIZZA HUT 14" SUPER SUPREME PIZZA,REG CRUST (13134)    FOOD NUTRIENTS (112)

Name Value
NAME PIZZA HUT 14" SUPER SUPREME PIZZA,REG CRUST
CODE 21-298
PROTEIN; GM/100G 11.34
LIPIDS; GM/100G 10.95
CARBOHYDRATE; GM/100G 26.01
FOOD ENERGY; KCAL/100G 248
WATER; GM/100G 49.15
CALCIUM; MG/100G 104
IRON; MG/100G 1.53
COMMON UNITS slice
MAGNESIUM; MG/100G 23
PHOSPHORUS; MG/100G 183
POTASSIUM; MG/100G 208
SODIUM; MG/100G 658
ZINC; MG/100G 1.15
COPPER; MG/100G .149
MANGANESE; MG/100G .285
ALPHA TOCOPHEROL; MG/100G .66
VITAMIN A; IU/100G 156
ASCORBIC ACID; MG/100G .6
GRAMS/COMMON UNIT 123
THIAMIN; MG/100G .367
RIBOFLAVIN; MG/100G .29
NIACIN; MG/100G 2.38
PANTOTHENIC ACID; MG/100G .422
VITAMIN B6; MG/100G .098
FOLATE; MCG/100G 59
VITAMIN B12; MCG/100G .84
LINOLEIC ACID; GM/100G 1.625
LINOLENIC ACID; GM/100G .167
CHOLESTEROL; MG/100G 28
SATURATED FAT; GM/100G 4.217
MONOUNSATURATED FAT; GM/100G 3.805
POLYUNSATURATED FAT; GM/100G 1.875
VITAMIN A; RE/100G 32
ASH; GM/100G 2.53
TOTAL DIETARY FIBER; GM/100G 2.3
TOTAL TOCOPHEROL; MG/100G 1.89
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .138
THREONINE; GM/100G .504
ISOLEUCINE; GM/100G .527
LEUCINE; GM/100G .976
LYSINE; GM/100G .711
METHIONINE; GM/100G .2
CYSTINE; GM/100G .133
PHENYLALANINE; GM/100G .57
TYROSINE; GM/100G .381
EDITABLE? NO
VALINE; GM/100G .624
ARGININE; GM/100G .534
HISTIDINE; GM/100G .331
ALANINE; GM/100G .489
ASPARTIC ACID; GM/100G 1.047
GLUTAMIC ACID; GM/100G 2.923
GLYCINE; GM/100G .438
PROLINE; GM/100G 1.02
SERINE; GM/100G .587
CAPRIC ACID; GM/100G .082
LAURIC ACID; GM/100G .1
MYRISTIC ACID; GM/100G .437
PALMITIC ACID; GM/100G 2.367
PALMITOLEIC ACID; GM/100G .215
STEARIC ACID; GM/100G 1.082
OLEIC ACID; GM/100G 3.48
ARACHIDONIC ACID; GM/100G .025
VITAMIN K; MCG/100G 8.1
SELENIUM; MCG/100G 14.5
SOURCE OF DATA USDA Std. Reference, Release 23