BURGER KING,HASH BROWN ROUNDS (13217)    FOOD NUTRIENTS (112)

Name Value
NAME BURGER KING,HASH BROWN ROUNDS
CODE 21-387
PROTEIN; GM/100G 2.87
LIPIDS; GM/100G 24.35
CARBOHYDRATE; GM/100G 34.55
FOOD ENERGY; KCAL/100G 369
WATER; GM/100G 36.12
CALCIUM; MG/100G 16
IRON; MG/100G .69
COMMON UNITS each
MAGNESIUM; MG/100G 19
PHOSPHORUS; MG/100G 110
POTASSIUM; MG/100G 365
SODIUM; MG/100G 511
ZINC; MG/100G .32
COPPER; MG/100G .098
MANGANESE; MG/100G .147
ALPHA TOCOPHEROL; MG/100G 1.11
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 1.6
GRAMS/COMMON UNIT 5.8
THIAMIN; MG/100G .155
RIBOFLAVIN; MG/100G .087
NIACIN; MG/100G 1.807
PANTOTHENIC ACID; MG/100G .3
VITAMIN B6; MG/100G .23
VITAMIN B12; MCG/100G 0
CHOLESTEROL; MG/100G 0
VITAMIN A; RE/100G 0
ASH; GM/100G 2.11
TOTAL DIETARY FIBER; GM/100G 2.9
TOTAL TOCOPHEROL; MG/100G 12.28
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .035
THREONINE; GM/100G .122
ISOLEUCINE; GM/100G .102
LEUCINE; GM/100G .182
LYSINE; GM/100G .177
METHIONINE; GM/100G .037
CYSTINE; GM/100G .042
PHENYLALANINE; GM/100G .127
TYROSINE; GM/100G .093
EDITABLE? NO
VALINE; GM/100G .142
ARGININE; GM/100G .137
HISTIDINE; GM/100G .05
ALANINE; GM/100G .11
ASPARTIC ACID; GM/100G .515
GLUTAMIC ACID; GM/100G .388
GLYCINE; GM/100G .097
PROLINE; GM/100G .107
SERINE; GM/100G .125
SELENIUM; MCG/100G .4
SOURCE OF DATA USDA Std. Reference, Release 23