| NAME |
KENTUCKY FRIED CHICK,ORG RECIPE,THIGH,MEAT & SKN W/ BRDING |
| CODE |
21-436 |
| PROTEIN; GM/100G |
18.75 |
| LIPIDS; GM/100G |
17.38 |
| CARBOHYDRATE; GM/100G |
7.16 |
| FOOD ENERGY; KCAL/100G |
260 |
| WATER; GM/100G |
54.16 |
| CALCIUM; MG/100G |
36 |
| IRON; MG/100G |
.88 |
| COMMON UNITS |
thigh |
| MAGNESIUM; MG/100G |
21 |
| PHOSPHORUS; MG/100G |
202 |
| POTASSIUM; MG/100G |
237 |
| SODIUM; MG/100G |
667 |
| ZINC; MG/100G |
1.39 |
| COPPER; MG/100G |
.08 |
| MANGANESE; MG/100G |
.158 |
| GRAMS/COMMON UNIT |
79 |
| THIAMIN; MG/100G |
.041 |
| RIBOFLAVIN; MG/100G |
.184 |
| NIACIN; MG/100G |
4.899 |
| PANTOTHENIC ACID; MG/100G |
1.194 |
| VITAMIN B6; MG/100G |
.235 |
| VITAMIN B12; MCG/100G |
.44 |
| LINOLEIC ACID; GM/100G |
4.737 |
| LINOLENIC ACID; GM/100G |
.236 |
| CHOLESTEROL; MG/100G |
99 |
| SATURATED FAT; GM/100G |
4.203 |
| MONOUNSATURATED FAT; GM/100G |
6.676 |
| POLYUNSATURATED FAT; GM/100G |
5.119 |
| ASH; GM/100G |
2.55 |
| % AS PURCHASED |
86 |
| TRYPTOPHAN; GM/100G |
.141 |
| THREONINE; GM/100G |
.608 |
| ISOLEUCINE; GM/100G |
.541 |
| LEUCINE; GM/100G |
1.123 |
| LYSINE; GM/100G |
.799 |
| METHIONINE; GM/100G |
.267 |
| CYSTINE; GM/100G |
.213 |
| PHENYLALANINE; GM/100G |
.705 |
| TYROSINE; GM/100G |
.564 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.671 |
| ARGININE; GM/100G |
1.042 |
| HISTIDINE; GM/100G |
.439 |
| ALANINE; GM/100G |
1.049 |
| ASPARTIC ACID; GM/100G |
1.252 |
| GLUTAMIC ACID; GM/100G |
4.308 |
| GLYCINE; GM/100G |
1.549 |
| PROLINE; GM/100G |
1.479 |
| SERINE; GM/100G |
.718 |
| CAPRIC ACID; GM/100G |
.004 |
| LAURIC ACID; GM/100G |
.009 |
| MYRISTIC ACID; GM/100G |
.071 |
| PALMITIC ACID; GM/100G |
3.19 |
| PALMITOLEIC ACID; GM/100G |
.882 |
| STEARIC ACID; GM/100G |
.841 |
| OLEIC ACID; GM/100G |
5.677 |
| ARACHIDONIC ACID; GM/100G |
.065 |
| SELENIUM; MCG/100G |
21.5 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
