| NAME |
CAMPBELL,SPAGHETTIOS,SPAGHETTI IN TOMATO & CHS SAU |
| CODE |
22-930 |
| PROTEIN; GM/100G |
2.78 |
| LIPIDS; GM/100G |
.6 |
| CARBOHYDRATE; GM/100G |
15.87 |
| FOOD ENERGY; KCAL/100G |
80 |
| WATER; GM/100G |
79.7 |
| CALCIUM; MG/100G |
8 |
| IRON; MG/100G |
.29 |
| COMMON UNITS |
cup |
| SODIUM; MG/100G |
377 |
| VITAMIN A; IU/100G |
79 |
| ASCORBIC ACID; MG/100G |
0 |
| GRAMS/COMMON UNIT |
252 |
| THIAMIN; MG/100G |
.06 |
| RIBOFLAVIN; MG/100G |
.067 |
| NIACIN; MG/100G |
1.19 |
| FOLATE; MCG/100G |
32 |
| CHOLESTEROL; MG/100G |
2 |
| SATURATED FAT; GM/100G |
.198 |
| ASH; GM/100G |
1.05 |
| TOTAL DIETARY FIBER; GM/100G |
1.2 |
| % AS PURCHASED |
100 |
| EDITABLE? |
NO |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
