| NAME |
CAMPBELL SOUP COMPANY,SPAGHETTIOS,SPAGHETTIOS IN MEAT SAU |
| CODE |
22-937 |
| PROTEIN; GM/100G |
3.17 |
| LIPIDS; GM/100G |
.79 |
| CARBOHYDRATE; GM/100G |
12.3 |
| FOOD ENERGY; KCAL/100G |
69 |
| WATER; GM/100G |
82.4 |
| CALCIUM; MG/100G |
60 |
| IRON; MG/100G |
1.43 |
| COMMON UNITS |
cup |
| SODIUM; MG/100G |
353 |
| VITAMIN A; IU/100G |
397 |
| ASCORBIC ACID; MG/100G |
0 |
| GRAMS/COMMON UNIT |
252 |
| THIAMIN; MG/100G |
.06 |
| RIBOFLAVIN; MG/100G |
.067 |
| NIACIN; MG/100G |
1.19 |
| FOLATE; MCG/100G |
24 |
| CHOLESTEROL; MG/100G |
4 |
| SATURATED FAT; GM/100G |
.397 |
| ASH; GM/100G |
1.33 |
| TOTAL DIETARY FIBER; GM/100G |
1.2 |
| % AS PURCHASED |
100 |
| EDITABLE? |
NO |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |