BEEF,CHUCK,MOCK TENDER STEAK,BNLESS,LN & FAT,0" FAT,SEL,RAW (13466)    FOOD NUTRIENTS (112)

Name Value
NAME BEEF,CHUCK,MOCK TENDER STEAK,BNLESS,LN & FAT,0" FAT,SEL,RAW
CODE 23-124
PROTEIN; GM/100G 21.05
LIPIDS; GM/100G 4.2
CARBOHYDRATE; GM/100G 0
FOOD ENERGY; KCAL/100G 122
WATER; GM/100G 74.01
CALCIUM; MG/100G 11
IRON; MG/100G 2.25
COMMON UNITS steak
MAGNESIUM; MG/100G 24
PHOSPHORUS; MG/100G 215
POTASSIUM; MG/100G 341
SODIUM; MG/100G 76
ZINC; MG/100G 7.85
COPPER; MG/100G .083
MANGANESE; MG/100G .012
ALPHA TOCOPHEROL; MG/100G .2
VITAMIN A; IU/100G 11
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 191
THIAMIN; MG/100G .08
RIBOFLAVIN; MG/100G .217
NIACIN; MG/100G 3.72
PANTOTHENIC ACID; MG/100G .902
VITAMIN B6; MG/100G .445
FOLATE; MCG/100G 3
VITAMIN B12; MCG/100G 2.99
LINOLEIC ACID; GM/100G .652
LINOLENIC ACID; GM/100G .002
CHOLESTEROL; MG/100G 69
SATURATED FAT; GM/100G 1.976
MONOUNSATURATED FAT; GM/100G 2.279
POLYUNSATURATED FAT; GM/100G .713
VITAMIN A; RE/100G 3
ASH; GM/100G 1.11
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 0
TOTAL TOCOPHEROL; MG/100G .2
% AS PURCHASED 96
TRYPTOPHAN; GM/100G .237
THREONINE; GM/100G .926
ISOLEUCINE; GM/100G .895
LEUCINE; GM/100G 1.693
LYSINE; GM/100G 1.84
METHIONINE; GM/100G .598
CYSTINE; GM/100G .221
PHENYLALANINE; GM/100G .801
TYROSINE; GM/100G .726
EDITABLE? NO
VALINE; GM/100G .951
ARGININE; GM/100G 1.386
HISTIDINE; GM/100G .682
ALANINE; GM/100G 1.2
ASPARTIC ACID; GM/100G 1.887
GLUTAMIC ACID; GM/100G 3.329
GLYCINE; GM/100G .96
PROLINE; GM/100G .865
SERINE; GM/100G .808
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G .116
PALMITIC ACID; GM/100G 1.108
PALMITOLEIC ACID; GM/100G .142
STEARIC ACID; GM/100G .681
OLEIC ACID; GM/100G 2.069
ARACHIDONIC ACID; GM/100G .059
VITAMIN K; MCG/100G 1.5
SELENIUM; MCG/100G 24.9
SOURCE OF DATA USDA Std. Reference, Release 23