| NAME |
MELON,BANANA (NAVAJO) |
| CODE |
35-132 |
| PROTEIN; GM/100G |
.84 |
| LIPIDS; GM/100G |
.2 |
| CARBOHYDRATE; GM/100G |
4.06 |
| FOOD ENERGY; KCAL/100G |
21 |
| WATER; GM/100G |
94.66 |
| CALCIUM; MG/100G |
13 |
| IRON; MG/100G |
.21 |
| MAGNESIUM; MG/100G |
10 |
| PHOSPHORUS; MG/100G |
9 |
| POTASSIUM; MG/100G |
140 |
| SODIUM; MG/100G |
11 |
| ZINC; MG/100G |
.14 |
| COPPER; MG/100G |
.035 |
| MANGANESE; MG/100G |
.036 |
| ALPHA TOCOPHEROL; MG/100G |
0 |
| ASCORBIC ACID; MG/100G |
8.1 |
| THIAMIN; MG/100G |
.02 |
| RIBOFLAVIN; MG/100G |
.018 |
| NIACIN; MG/100G |
.46 |
| PANTOTHENIC ACID; MG/100G |
.07 |
| VITAMIN B6; MG/100G |
.05 |
| FOLATE; MCG/100G |
20 |
| ASH; GM/100G |
.24 |
| TOTAL DIETARY FIBER; GM/100G |
.3 |
| TOTAL TOCOPHEROL; MG/100G |
0 |
| % AS PURCHASED |
100 |
| EDITABLE? |
NO |
| VITAMIN K; MCG/100G |
4.9 |
| SELENIUM; MCG/100G |
.4 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
