| NAME |
TORTILLA,INCL PLN & FROM MUTTON SNDWCH (NAVAJO) |
| CODE |
35-143 |
| PROTEIN; GM/100G |
7.28 |
| LIPIDS; GM/100G |
.95 |
| CARBOHYDRATE; GM/100G |
49.94 |
| FOOD ENERGY; KCAL/100G |
237 |
| WATER; GM/100G |
39.96 |
| CALCIUM; MG/100G |
70 |
| IRON; MG/100G |
3.81 |
| MAGNESIUM; MG/100G |
19 |
| PHOSPHORUS; MG/100G |
146 |
| POTASSIUM; MG/100G |
105 |
| SODIUM; MG/100G |
482 |
| ZINC; MG/100G |
.32 |
| COPPER; MG/100G |
.102 |
| MANGANESE; MG/100G |
.268 |
| ALPHA TOCOPHEROL; MG/100G |
.19 |
| ASCORBIC ACID; MG/100G |
0 |
| THIAMIN; MG/100G |
.37 |
| RIBOFLAVIN; MG/100G |
.114 |
| NIACIN; MG/100G |
4.125 |
| PANTOTHENIC ACID; MG/100G |
.17 |
| VITAMIN B6; MG/100G |
.06 |
| FOLATE; MCG/100G |
98 |
| LINOLEIC ACID; GM/100G |
.372 |
| LINOLENIC ACID; GM/100G |
0 |
| SATURATED FAT; GM/100G |
.296 |
| MONOUNSATURATED FAT; GM/100G |
.185 |
| POLYUNSATURATED FAT; GM/100G |
.391 |
| ASH; GM/100G |
1.87 |
| TOTAL DIETARY FIBER; GM/100G |
2.4 |
| TOTAL TOCOPHEROL; MG/100G |
.19 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.06 |
| THREONINE; GM/100G |
.182 |
| ISOLEUCINE; GM/100G |
.286 |
| LEUCINE; GM/100G |
.53 |
| LYSINE; GM/100G |
.157 |
| METHIONINE; GM/100G |
.122 |
| CYSTINE; GM/100G |
.166 |
| PHENYLALANINE; GM/100G |
.375 |
| TYROSINE; GM/100G |
.204 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.326 |
| ARGININE; GM/100G |
.283 |
| HISTIDINE; GM/100G |
.165 |
| ALANINE; GM/100G |
.227 |
| ASPARTIC ACID; GM/100G |
.296 |
| GLUTAMIC ACID; GM/100G |
2.613 |
| GLYCINE; GM/100G |
.268 |
| PROLINE; GM/100G |
.878 |
| SERINE; GM/100G |
.351 |
| CAPRIC ACID; GM/100G |
0 |
| LAURIC ACID; GM/100G |
0 |
| MYRISTIC ACID; GM/100G |
.008 |
| PALMITIC ACID; GM/100G |
.211 |
| PALMITOLEIC ACID; GM/100G |
.004 |
| STEARIC ACID; GM/100G |
.066 |
| OLEIC ACID; GM/100G |
.175 |
| ARACHIDONIC ACID; GM/100G |
0 |
| VITAMIN K; MCG/100G |
.4 |
| SELENIUM; MCG/100G |
16.6 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
