PARSNIPS, RAW (1398)    FOOD NUTRIENTS (112)

Name Value
NAME PARSNIPS, RAW
CODE 11-298
PROTEIN; GM/100G 1.2
LIPIDS; GM/100G .3
CARBOHYDRATE; GM/100G 17.99
FOOD ENERGY; KCAL/100G 75
WATER; GM/100G 79.53
CALCIUM; MG/100G 36
IRON; MG/100G .59
COMMON UNITS cups
MAGNESIUM; MG/100G 29
PHOSPHORUS; MG/100G 71
POTASSIUM; MG/100G 375
SODIUM; MG/100G 10
ZINC; MG/100G .59
COPPER; MG/100G .12
MANGANESE; MG/100G .56
ALPHA TOCOPHEROL; MG/100G 1.49
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 17
GRAMS/COMMON UNIT 133
THIAMIN; MG/100G .09
RIBOFLAVIN; MG/100G .05
NIACIN; MG/100G .7
PANTOTHENIC ACID; MG/100G .6
VITAMIN B6; MG/100G .09
FOLATE; MCG/100G 67
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G .041
LINOLENIC ACID; GM/100G .003
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .05
MONOUNSATURATED FAT; GM/100G .112
POLYUNSATURATED FAT; GM/100G .047
VITAMIN A; RE/100G 0
ASH; GM/100G .98
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 4.9
TOTAL TOCOPHEROL; MG/100G 1.49
% AS PURCHASED 85
EDITABLE? NO
MYRISTIC ACID; GM/100G .003
PALMITIC ACID; GM/100G .03
PALMITOLEIC ACID; GM/100G .003
STEARIC ACID; GM/100G .014
OLEIC ACID; GM/100G .102
VITAMIN K; MCG/100G 22.5
SELENIUM; MCG/100G 1.8
SOURCE OF DATA USDA Std. Reference, Release 10