YELLOW POND LILY,WOCAS,TUBER,CKD (PACIFIC NW INDIANS) (14020)    FOOD NUTRIENTS (112)

Name Value
NAME YELLOW POND LILY,WOCAS,TUBER,CKD (PACIFIC NW INDIANS)
CODE 35-235
PROTEIN; GM/100G .69
LIPIDS; GM/100G .35
CARBOHYDRATE; GM/100G 7.06
FOOD ENERGY; KCAL/100G 34
WATER; GM/100G 91.41
CALCIUM; MG/100G 23
IRON; MG/100G 1.21
MAGNESIUM; MG/100G 3
PHOSPHORUS; MG/100G 13
POTASSIUM; MG/100G 187
SODIUM; MG/100G 10
ZINC; MG/100G .3
COPPER; MG/100G .004
MANGANESE; MG/100G .952
ALPHA TOCOPHEROL; MG/100G .42
THIAMIN; MG/100G .015
RIBOFLAVIN; MG/100G .015
NIACIN; MG/100G .29
PANTOTHENIC ACID; MG/100G .14
VITAMIN B6; MG/100G .068
FOLATE; MCG/100G 5
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G .043
LINOLENIC ACID; GM/100G .006
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .041
MONOUNSATURATED FAT; GM/100G .016
POLYUNSATURATED FAT; GM/100G .049
ASH; GM/100G .49
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 2.3
TOTAL TOCOPHEROL; MG/100G .45
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G .004
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G 0
PALMITIC ACID; GM/100G .02
PALMITOLEIC ACID; GM/100G 0
STEARIC ACID; GM/100G .007
OLEIC ACID; GM/100G .016
ARACHIDONIC ACID; GM/100G 0
SELENIUM; MCG/100G 0
SOURCE OF DATA USDA Std. Reference, Release 23