| NAME |
RESTAURANT,FAMILY STYLE,CHICK FINGERS,FROM KID'S MENU |
| CODE |
36-015 |
| PROTEIN; GM/100G |
19.93 |
| LIPIDS; GM/100G |
14.34 |
| CARBOHYDRATE; GM/100G |
15.2 |
| FOOD ENERGY; KCAL/100G |
270 |
| WATER; GM/100G |
48.01 |
| CALCIUM; MG/100G |
21 |
| IRON; MG/100G |
.93 |
| COMMON UNITS |
piece |
| MAGNESIUM; MG/100G |
29 |
| PHOSPHORUS; MG/100G |
314 |
| POTASSIUM; MG/100G |
325 |
| SODIUM; MG/100G |
588 |
| ZINC; MG/100G |
.67 |
| COPPER; MG/100G |
.056 |
| MANGANESE; MG/100G |
.197 |
| ALPHA TOCOPHEROL; MG/100G |
1.56 |
| VITAMIN A; IU/100G |
9 |
| GRAMS/COMMON UNIT |
37 |
| THIAMIN; MG/100G |
.124 |
| RIBOFLAVIN; MG/100G |
.112 |
| NIACIN; MG/100G |
9.001 |
| PANTOTHENIC ACID; MG/100G |
1.233 |
| VITAMIN B6; MG/100G |
.354 |
| VITAMIN B12; MCG/100G |
.17 |
| LINOLEIC ACID; GM/100G |
6.215 |
| LINOLENIC ACID; GM/100G |
.683 |
| CHOLESTEROL; MG/100G |
45 |
| SATURATED FAT; GM/100G |
2.641 |
| MONOUNSATURATED FAT; GM/100G |
3.498 |
| POLYUNSATURATED FAT; GM/100G |
6.985 |
| VITAMIN A; RE/100G |
3 |
| ASH; GM/100G |
2.53 |
| TOTAL DIETARY FIBER; GM/100G |
1 |
| TOTAL TOCOPHEROL; MG/100G |
10.7 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.246 |
| THREONINE; GM/100G |
.811 |
| ISOLEUCINE; GM/100G |
.91 |
| LEUCINE; GM/100G |
1.517 |
| LYSINE; GM/100G |
1.508 |
| METHIONINE; GM/100G |
.444 |
| CYSTINE; GM/100G |
.224 |
| PHENYLALANINE; GM/100G |
.795 |
| TYROSINE; GM/100G |
.555 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
1.209 |
| ARGININE; GM/100G |
1.212 |
| HISTIDINE; GM/100G |
.687 |
| ALANINE; GM/100G |
1.046 |
| ASPARTIC ACID; GM/100G |
1.699 |
| GLUTAMIC ACID; GM/100G |
3.284 |
| GLYCINE; GM/100G |
.827 |
| PROLINE; GM/100G |
.851 |
| SERINE; GM/100G |
.752 |
| CAPRIC ACID; GM/100G |
.003 |
| LAURIC ACID; GM/100G |
.006 |
| MYRISTIC ACID; GM/100G |
.021 |
| PALMITIC ACID; GM/100G |
1.622 |
| PALMITOLEIC ACID; GM/100G |
.044 |
| STEARIC ACID; GM/100G |
.856 |
| OLEIC ACID; GM/100G |
3.365 |
| ARACHIDONIC ACID; GM/100G |
.039 |
| VITAMIN K; MCG/100G |
28 |
| SELENIUM; MCG/100G |
14.2 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |