| NAME |
RESTAURANT,FAMILY STYLE,SHRIMP,BREADED & FRIED |
| CODE |
36-016 |
| PROTEIN; GM/100G |
12.85 |
| LIPIDS; GM/100G |
18.1 |
| CARBOHYDRATE; GM/100G |
20.01 |
| FOOD ENERGY; KCAL/100G |
294 |
| WATER; GM/100G |
46.31 |
| CALCIUM; MG/100G |
63 |
| IRON; MG/100G |
.94 |
| COMMON UNITS |
piece |
| MAGNESIUM; MG/100G |
18 |
| PHOSPHORUS; MG/100G |
274 |
| POTASSIUM; MG/100G |
96 |
| SODIUM; MG/100G |
853 |
| ZINC; MG/100G |
.81 |
| COPPER; MG/100G |
.13 |
| MANGANESE; MG/100G |
.261 |
| ALPHA TOCOPHEROL; MG/100G |
2.52 |
| GRAMS/COMMON UNIT |
12.2 |
| THIAMIN; MG/100G |
.097 |
| RIBOFLAVIN; MG/100G |
.047 |
| NIACIN; MG/100G |
1.921 |
| PANTOTHENIC ACID; MG/100G |
.225 |
| VITAMIN B6; MG/100G |
.066 |
| VITAMIN B12; MCG/100G |
.44 |
| LINOLEIC ACID; GM/100G |
7.97 |
| LINOLENIC ACID; GM/100G |
.929 |
| CHOLESTEROL; MG/100G |
89 |
| SATURATED FAT; GM/100G |
3.325 |
| MONOUNSATURATED FAT; GM/100G |
4.344 |
| POLYUNSATURATED FAT; GM/100G |
9.033 |
| ASH; GM/100G |
2.74 |
| TOTAL DIETARY FIBER; GM/100G |
1 |
| TOTAL TOCOPHEROL; MG/100G |
14.18 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.147 |
| THREONINE; GM/100G |
.457 |
| ISOLEUCINE; GM/100G |
.555 |
| LEUCINE; GM/100G |
1.007 |
| LYSINE; GM/100G |
.876 |
| METHIONINE; GM/100G |
.313 |
| CYSTINE; GM/100G |
.173 |
| PHENYLALANINE; GM/100G |
.567 |
| TYROSINE; GM/100G |
.391 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.683 |
| ARGININE; GM/100G |
.935 |
| HISTIDINE; GM/100G |
.261 |
| ALANINE; GM/100G |
.665 |
| ASPARTIC ACID; GM/100G |
1.167 |
| GLUTAMIC ACID; GM/100G |
2.613 |
| GLYCINE; GM/100G |
.587 |
| PROLINE; GM/100G |
.7 |
| SERINE; GM/100G |
.518 |
| CAPRIC ACID; GM/100G |
.004 |
| LAURIC ACID; GM/100G |
.009 |
| MYRISTIC ACID; GM/100G |
.028 |
| PALMITIC ACID; GM/100G |
2.013 |
| PALMITOLEIC ACID; GM/100G |
.034 |
| STEARIC ACID; GM/100G |
1.09 |
| OLEIC ACID; GM/100G |
4.201 |
| ARACHIDONIC ACID; GM/100G |
.015 |
| SELENIUM; MCG/100G |
9.7 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
