| NAME |
BOLOGNA,BF&PORK,LOFAT |
| CODE |
42-129 |
| PROTEIN; GM/100G |
11.5 |
| LIPIDS; GM/100G |
19.3 |
| CARBOHYDRATE; GM/100G |
2.6 |
| FOOD ENERGY; KCAL/100G |
230 |
| WATER; GM/100G |
63.4 |
| CALCIUM; MG/100G |
11 |
| IRON; MG/100G |
.66 |
| COMMON UNITS |
slice |
| MAGNESIUM; MG/100G |
12 |
| PHOSPHORUS; MG/100G |
181 |
| POTASSIUM; MG/100G |
156 |
| SODIUM; MG/100G |
1108 |
| ZINC; MG/100G |
1.5 |
| COPPER; MG/100G |
.08 |
| ALPHA TOCOPHEROL; MG/100G |
.22 |
| VITAMIN A; IU/100G |
0 |
| ASCORBIC ACID; MG/100G |
0 |
| GRAMS/COMMON UNIT |
14 |
| THIAMIN; MG/100G |
.17 |
| RIBOFLAVIN; MG/100G |
.13 |
| NIACIN; MG/100G |
2.54 |
| VITAMIN B6; MG/100G |
.18 |
| FOLATE; MCG/100G |
5 |
| VITAMIN B12; MCG/100G |
1.31 |
| LINOLEIC ACID; GM/100G |
1.359 |
| LINOLENIC ACID; GM/100G |
.28 |
| CHOLESTEROL; MG/100G |
39 |
| SATURATED FAT; GM/100G |
7.308 |
| MONOUNSATURATED FAT; GM/100G |
9.145 |
| POLYUNSATURATED FAT; GM/100G |
1.639 |
| VITAMIN A; RE/100G |
0 |
| ASH; GM/100G |
3.2 |
| ALCOHOL; GM/100G |
0 |
| CAFFEINE; MG/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
0 |
| TOTAL TOCOPHEROL; MG/100G |
.22 |
| % AS PURCHASED |
100 |
| EDITABLE? |
NO |
| CAPRIC ACID; GM/100G |
.041 |
| LAURIC ACID; GM/100G |
.027 |
| MYRISTIC ACID; GM/100G |
.423 |
| PALMITIC ACID; GM/100G |
4.282 |
| PALMITOLEIC ACID; GM/100G |
.943 |
| STEARIC ACID; GM/100G |
2.527 |
| OLEIC ACID; GM/100G |
8.202 |
| ARACHIDONIC ACID; GM/100G |
0 |
| VITAMIN K; MCG/100G |
.3 |
| SELENIUM; MCG/100G |
11.2 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
