SALAD DRSNG,PEPPERCORN DRSNG,COMM,REG (14236)    FOOD NUTRIENTS (112)

Name Value
NAME SALAD DRSNG,PEPPERCORN DRSNG,COMM,REG
CODE 42-137
PROTEIN; GM/100G 1.2
LIPIDS; GM/100G 61.4
CARBOHYDRATE; GM/100G 3.5
FOOD ENERGY; KCAL/100G 564
WATER; GM/100G 31.9
CALCIUM; MG/100G 22
IRON; MG/100G .35
COMMON UNITS tbsp
MAGNESIUM; MG/100G 2
PHOSPHORUS; MG/100G 26
POTASSIUM; MG/100G 176
SODIUM; MG/100G 1103
ZINC; MG/100G .18
COPPER; MG/100G .01
ALPHA TOCOPHEROL; MG/100G 4.23
VITAMIN A; IU/100G 38
ASCORBIC ACID; MG/100G .6
GRAMS/COMMON UNIT 13.4
THIAMIN; MG/100G 0
RIBOFLAVIN; MG/100G 0
NIACIN; MG/100G 0
VITAMIN B6; MG/100G .07
FOLATE; MCG/100G 4
VITAMIN B12; MCG/100G .12
LINOLEIC ACID; GM/100G 29.006
LINOLENIC ACID; GM/100G 3.861
CHOLESTEROL; MG/100G 49
SATURATED FAT; GM/100G 10.527
MONOUNSATURATED FAT; GM/100G 14.84
POLYUNSATURATED FAT; GM/100G 32.972
VITAMIN A; RE/100G 10
ASH; GM/100G 2
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 0
TOTAL TOCOPHEROL; MG/100G 4.23
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G .064
LAURIC ACID; GM/100G .087
MYRISTIC ACID; GM/100G .352
PALMITIC ACID; GM/100G 7.062
PALMITOLEIC ACID; GM/100G .229
STEARIC ACID; GM/100G 2.57
OLEIC ACID; GM/100G 14.386
ARACHIDONIC ACID; GM/100G .037
VITAMIN K; MCG/100G 125.2
SELENIUM; MCG/100G 1.6
SOURCE OF DATA USDA Std. Reference, Release 23