FRANKFURTER,BF,LO FAT (14253)    FOOD NUTRIENTS (112)

Name Value
NAME FRANKFURTER,BF,LO FAT
CODE 42-179
PROTEIN; GM/100G 12
LIPIDS; GM/100G 19.5
CARBOHYDRATE; GM/100G 1.6
FOOD ENERGY; KCAL/100G 230
WATER; GM/100G 63.8
CALCIUM; MG/100G 8
IRON; MG/100G 1.15
COMMON UNITS frankfurter
MAGNESIUM; MG/100G 11
PHOSPHORUS; MG/100G 191
POTASSIUM; MG/100G 129
SODIUM; MG/100G 1041
ZINC; MG/100G 1.96
COPPER; MG/100G .065
ALPHA TOCOPHEROL; MG/100G .18
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 1
GRAMS/COMMON UNIT 57
THIAMIN; MG/100G .05
RIBOFLAVIN; MG/100G .1
NIACIN; MG/100G 2.3
VITAMIN B6; MG/100G .1
FOLATE; MCG/100G 4
VITAMIN B12; MCG/100G 1.4
LINOLEIC ACID; GM/100G .6
LINOLENIC ACID; GM/100G 0
CHOLESTEROL; MG/100G 40
SATURATED FAT; GM/100G 8.1
MONOUNSATURATED FAT; GM/100G 9.8
POLYUNSATURATED FAT; GM/100G .6
VITAMIN A; RE/100G 0
ASH; GM/100G 3.1
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 0
TOTAL TOCOPHEROL; MG/100G .18
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G .6
PALMITIC ACID; GM/100G 4.9
PALMITOLEIC ACID; GM/100G 1
STEARIC ACID; GM/100G 2.6
OLEIC ACID; GM/100G 8.8
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 1.8
SELENIUM; MCG/100G 13.9
SOURCE OF DATA USDA Std. Reference, Release 23