| NAME |
CANDIES,CHOC COVERED,CARAMEL W/NUTS |
| CODE |
43-031 |
| PROTEIN; GM/100G |
9.5 |
| LIPIDS; GM/100G |
21 |
| CARBOHYDRATE; GM/100G |
60.67 |
| FOOD ENERGY; KCAL/100G |
470 |
| WATER; GM/100G |
6.1 |
| CALCIUM; MG/100G |
78 |
| IRON; MG/100G |
1.7 |
| COMMON UNITS |
piece |
| MAGNESIUM; MG/100G |
81 |
| PHOSPHORUS; MG/100G |
166 |
| POTASSIUM; MG/100G |
445 |
| SODIUM; MG/100G |
24 |
| ZINC; MG/100G |
1.87 |
| COPPER; MG/100G |
.58 |
| ALPHA TOCOPHEROL; MG/100G |
1.1 |
| VITAMIN A; IU/100G |
149 |
| ASCORBIC ACID; MG/100G |
1.4 |
| GRAMS/COMMON UNIT |
14 |
| THIAMIN; MG/100G |
.04 |
| RIBOFLAVIN; MG/100G |
.16 |
| NIACIN; MG/100G |
4.76 |
| VITAMIN B6; MG/100G |
.16 |
| FOLATE; MCG/100G |
92 |
| VITAMIN B12; MCG/100G |
0 |
| LINOLEIC ACID; GM/100G |
5.833 |
| LINOLENIC ACID; GM/100G |
.001 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
4.657 |
| MONOUNSATURATED FAT; GM/100G |
9.444 |
| POLYUNSATURATED FAT; GM/100G |
5.834 |
| VITAMIN A; RE/100G |
42 |
| ASH; GM/100G |
2.73 |
| ALCOHOL; GM/100G |
0 |
| CAFFEINE; MG/100G |
19 |
| TOTAL DIETARY FIBER; GM/100G |
4.3 |
| TOTAL TOCOPHEROL; MG/100G |
1.1 |
| % AS PURCHASED |
100 |
| EDITABLE? |
NO |
| CAPRIC ACID; GM/100G |
.09 |
| LAURIC ACID; GM/100G |
1.14 |
| MYRISTIC ACID; GM/100G |
.407 |
| PALMITIC ACID; GM/100G |
2.178 |
| PALMITOLEIC ACID; GM/100G |
.003 |
| STEARIC ACID; GM/100G |
.551 |
| OLEIC ACID; GM/100G |
9.194 |
| ARACHIDONIC ACID; GM/100G |
0 |
| VITAMIN K; MCG/100G |
3.2 |
| SELENIUM; MCG/100G |
2.8 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
