BEANS,LIQ FROM STWD KIDNEY BNS (14328)    FOOD NUTRIENTS (112)

Name Value
NAME BEANS,LIQ FROM STWD KIDNEY BNS
CODE 43-125
PROTEIN; GM/100G 1.8
LIPIDS; GM/100G 3.2
CARBOHYDRATE; GM/100G 2.8
FOOD ENERGY; KCAL/100G 47
WATER; GM/100G 91.5
CALCIUM; MG/100G 13
IRON; MG/100G 1.96
COMMON UNITS cup
MAGNESIUM; MG/100G 37
PHOSPHORUS; MG/100G 88
POTASSIUM; MG/100G 408
SODIUM; MG/100G 2
ZINC; MG/100G .49
COPPER; MG/100G .098
ALPHA TOCOPHEROL; MG/100G 0
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 240
THIAMIN; MG/100G .1
RIBOFLAVIN; MG/100G .09
NIACIN; MG/100G .39
VITAMIN B6; MG/100G .03
FOLATE; MCG/100G 33
VITAMIN B12; MCG/100G .02
LINOLEIC ACID; GM/100G .299
LINOLENIC ACID; GM/100G .033
CHOLESTEROL; MG/100G 4
SATURATED FAT; GM/100G 1.174
MONOUNSATURATED FAT; GM/100G 1.536
POLYUNSATURATED FAT; GM/100G .34
VITAMIN A; RE/100G 0
ASH; GM/100G .7
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G .1
TOTAL TOCOPHEROL; MG/100G 0
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G .006
MYRISTIC ACID; GM/100G .043
PALMITIC ACID; GM/100G .729
PALMITOLEIC ACID; GM/100G .095
STEARIC ACID; GM/100G .389
OLEIC ACID; GM/100G 1.42
ARACHIDONIC ACID; GM/100G .007
VITAMIN K; MCG/100G 0
SELENIUM; MCG/100G .5
SOURCE OF DATA USDA Std. Reference, Release 23