| NAME |
PHEASANT,CKD,TOTAL EDIBLE |
| CODE |
43-283 |
| PROTEIN; GM/100G |
32.4 |
| LIPIDS; GM/100G |
12.1 |
| CARBOHYDRATE; GM/100G |
0 |
| FOOD ENERGY; KCAL/100G |
239 |
| WATER; GM/100G |
54.2 |
| CALCIUM; MG/100G |
16 |
| IRON; MG/100G |
1.43 |
| COMMON UNITS |
cup |
| MAGNESIUM; MG/100G |
22 |
| PHOSPHORUS; MG/100G |
242 |
| POTASSIUM; MG/100G |
271 |
| SODIUM; MG/100G |
43 |
| ZINC; MG/100G |
1.37 |
| COPPER; MG/100G |
.084 |
| ALPHA TOCOPHEROL; MG/100G |
.27 |
| VITAMIN A; IU/100G |
190 |
| ASCORBIC ACID; MG/100G |
2.3 |
| GRAMS/COMMON UNIT |
140 |
| THIAMIN; MG/100G |
.07 |
| RIBOFLAVIN; MG/100G |
.18 |
| NIACIN; MG/100G |
7.53 |
| VITAMIN B6; MG/100G |
.75 |
| FOLATE; MCG/100G |
5 |
| VITAMIN B12; MCG/100G |
.72 |
| LINOLEIC ACID; GM/100G |
1.055 |
| LINOLENIC ACID; GM/100G |
.13 |
| CHOLESTEROL; MG/100G |
89 |
| SATURATED FAT; GM/100G |
3.908 |
| MONOUNSATURATED FAT; GM/100G |
5.627 |
| POLYUNSATURATED FAT; GM/100G |
1.537 |
| VITAMIN A; RE/100G |
57 |
| ASH; GM/100G |
1.3 |
| ALCOHOL; GM/100G |
0 |
| CAFFEINE; MG/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
0 |
| TOTAL TOCOPHEROL; MG/100G |
.27 |
| % AS PURCHASED |
100 |
| EDITABLE? |
NO |
| CAPRIC ACID; GM/100G |
0 |
| LAURIC ACID; GM/100G |
.065 |
| MYRISTIC ACID; GM/100G |
.117 |
| PALMITIC ACID; GM/100G |
2.879 |
| PALMITOLEIC ACID; GM/100G |
1.055 |
| STEARIC ACID; GM/100G |
.847 |
| OLEIC ACID; GM/100G |
4.012 |
| ARACHIDONIC ACID; GM/100G |
0 |
| VITAMIN K; MCG/100G |
4.9 |
| SELENIUM; MCG/100G |
20.7 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |