CHEESE,PARMESAN,LO NA (14377)    FOOD NUTRIENTS (112)

Name Value
NAME CHEESE,PARMESAN,LO NA
CODE 43-340
PROTEIN; GM/100G 41.6
LIPIDS; GM/100G 29.99
CARBOHYDRATE; GM/100G 3.7
FOOD ENERGY; KCAL/100G 451
WATER; GM/100G 22.2
CALCIUM; MG/100G 1376
IRON; MG/100G .95
COMMON UNITS tbsp
MAGNESIUM; MG/100G 51
PHOSPHORUS; MG/100G 807
POTASSIUM; MG/100G 107
SODIUM; MG/100G 63
ZINC; MG/100G 3.19
COPPER; MG/100G .037
ALPHA TOCOPHEROL; MG/100G .27
VITAMIN A; IU/100G 463
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 5
THIAMIN; MG/100G .04
RIBOFLAVIN; MG/100G .39
NIACIN; MG/100G .32
VITAMIN B6; MG/100G .1
FOLATE; MCG/100G 10
VITAMIN B12; MCG/100G 1.4
LINOLEIC ACID; GM/100G .32
LINOLENIC ACID; GM/100G .34
CHOLESTEROL; MG/100G 79
SATURATED FAT; GM/100G 19.051
MONOUNSATURATED FAT; GM/100G 8.721
POLYUNSATURATED FAT; GM/100G .659
VITAMIN A; RE/100G 125
ASH; GM/100G 2.51
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 0
TOTAL TOCOPHEROL; MG/100G .27
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G .749
LAURIC ACID; GM/100G 1.019
MYRISTIC ACID; GM/100G 3.377
PALMITIC ACID; GM/100G 8.092
PALMITOLEIC ACID; GM/100G .46
STEARIC ACID; GM/100G 2.677
OLEIC ACID; GM/100G 7.732
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 2
SELENIUM; MCG/100G 23.9
SOURCE OF DATA USDA Std. Reference, Release 23