VITAL WHEAT GLUTEN (14457)    FOOD NUTRIENTS (112)

Name Value
NAME VITAL WHEAT GLUTEN
CODE 48-052
PROTEIN; GM/100G 75.16
LIPIDS; GM/100G 1.85
CARBOHYDRATE; GM/100G 13.79
FOOD ENERGY; KCAL/100G 370
WATER; GM/100G 8.2
CALCIUM; MG/100G 142
IRON; MG/100G 5.2
MAGNESIUM; MG/100G 25
PHOSPHORUS; MG/100G 260
POTASSIUM; MG/100G 100
SODIUM; MG/100G 29
ZINC; MG/100G .85
COPPER; MG/100G .182
ALPHA TOCOPHEROL; MG/100G 0
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 0
THIAMIN; MG/100G 0
RIBOFLAVIN; MG/100G 0
NIACIN; MG/100G 0
PANTOTHENIC ACID; MG/100G 0
VITAMIN B6; MG/100G 0
FOLATE; MCG/100G 0
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G .763
LINOLENIC ACID; GM/100G .048
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .272
MONOUNSATURATED FAT; GM/100G .156
POLYUNSATURATED FAT; GM/100G .81
VITAMIN A; RE/100G 0
ASH; GM/100G 1
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G .6
TOTAL TOCOPHEROL; MG/100G 0
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G .001
PALMITIC ACID; GM/100G .243
PALMITOLEIC ACID; GM/100G .006
STEARIC ACID; GM/100G .011
OLEIC ACID; GM/100G .15
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 0
SELENIUM; MCG/100G 39.7
SOURCE OF DATA USDA Std. Reference, Release 23