| NAME |
PIES, BANANA CUSTARD, BAKED, ENR, W/SALT IN FILLING |
| CODE |
18-304 |
| PROTEIN; GM/100G |
4.4 |
| LIPIDS; GM/100G |
13.6 |
| CARBOHYDRATE; GM/100G |
32.9 |
| FOOD ENERGY; KCAL/100G |
269 |
| WATER; GM/100G |
47.9 |
| CALCIUM; MG/100G |
75 |
| IRON; MG/100G |
1.04 |
| COMMON UNITS |
sectors |
| MAGNESIUM; MG/100G |
16 |
| PHOSPHORUS; MG/100G |
92 |
| POTASSIUM; MG/100G |
165 |
| SODIUM; MG/100G |
240 |
| ZINC; MG/100G |
.48 |
| COPPER; MG/100G |
.052 |
| MANGANESE; MG/100G |
.152 |
| ALPHA TOCOPHEROL; MG/100G |
.4 |
| VITAMIN A; IU/100G |
237 |
| ASCORBIC ACID; MG/100G |
1.6 |
| GRAMS/COMMON UNIT |
114 |
| THIAMIN; MG/100G |
.139 |
| RIBOFLAVIN; MG/100G |
.207 |
| NIACIN; MG/100G |
1.054 |
| PANTOTHENIC ACID; MG/100G |
.388 |
| VITAMIN B6; MG/100G |
.133 |
| FOLATE; MCG/100G |
27 |
| VITAMIN B12; MCG/100G |
.25 |
| LINOLEIC ACID; GM/100G |
3.067 |
| LINOLENIC ACID; GM/100G |
.205 |
| CHOLESTEROL; MG/100G |
51 |
| SATURATED FAT; GM/100G |
3.758 |
| MONOUNSATURATED FAT; GM/100G |
5.719 |
| POLYUNSATURATED FAT; GM/100G |
3.292 |
| VITAMIN A; RE/100G |
61 |
| ASH; GM/100G |
1.2 |
| ALCOHOL; GM/100G |
0 |
| CAFFEINE; MG/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
.7 |
| TOTAL TOCOPHEROL; MG/100G |
.4 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.055 |
| THREONINE; GM/100G |
.165 |
| ISOLEUCINE; GM/100G |
.203 |
| LEUCINE; GM/100G |
.358 |
| LYSINE; GM/100G |
.232 |
| METHIONINE; GM/100G |
.092 |
| CYSTINE; GM/100G |
.068 |
| PHENYLALANINE; GM/100G |
.206 |
| TYROSINE; GM/100G |
.168 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.229 |
| ARGININE; GM/100G |
.186 |
| HISTIDINE; GM/100G |
.116 |
| ALANINE; GM/100G |
.155 |
| ASPARTIC ACID; GM/100G |
.285 |
| GLUTAMIC ACID; GM/100G |
1.062 |
| GLYCINE; GM/100G |
.126 |
| PROLINE; GM/100G |
.407 |
| SERINE; GM/100G |
.243 |
| CAPRIC ACID; GM/100G |
.027 |
| LAURIC ACID; GM/100G |
.031 |
| MYRISTIC ACID; GM/100G |
.153 |
| PALMITIC ACID; GM/100G |
2.122 |
| PALMITOLEIC ACID; GM/100G |
.06 |
| STEARIC ACID; GM/100G |
1.35 |
| OLEIC ACID; GM/100G |
5.652 |
| ARACHIDONIC ACID; GM/100G |
.016 |
| VITAMIN K; MCG/100G |
6.3 |
| SELENIUM; MCG/100G |
9.1 |
| SOURCE OF DATA |
USDA Std. Reference, Release 10 |
