TURKEY,FRYER-ROASTERS,BREAST,MEAT ONLY,RAW (14581)    FOOD NUTRIENTS (112)

Name Value
NAME TURKEY,FRYER-ROASTERS,BREAST,MEAT ONLY,RAW
CODE 5-219
PROTEIN; GM/100G 24.6
LIPIDS; GM/100G .65
CARBOHYDRATE; GM/100G 0
FOOD ENERGY; KCAL/100G 111
WATER; GM/100G 74.12
CALCIUM; MG/100G 10
IRON; MG/100G 1.17
COMMON UNITS unit
MAGNESIUM; MG/100G 28
PHOSPHORUS; MG/100G 206
POTASSIUM; MG/100G 293
SODIUM; MG/100G 49
ZINC; MG/100G 1.24
COPPER; MG/100G .116
MANGANESE; MG/100G .021
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 111
THIAMIN; MG/100G .041
RIBOFLAVIN; MG/100G .118
NIACIN; MG/100G 6.255
PANTOTHENIC ACID; MG/100G .717
VITAMIN B6; MG/100G .58
FOLATE; MCG/100G 8
VITAMIN B12; MCG/100G .47
LINOLEIC ACID; GM/100G .11
LINOLENIC ACID; GM/100G 0
CHOLESTEROL; MG/100G 62
SATURATED FAT; GM/100G .21
MONOUNSATURATED FAT; GM/100G .11
POLYUNSATURATED FAT; GM/100G .17
VITAMIN A; RE/100G 0
ASH; GM/100G 1.02
ALCOHOL; GM/100G 0
TOTAL DIETARY FIBER; GM/100G 0
% AS PURCHASED 79
TRYPTOPHAN; GM/100G .279
THREONINE; GM/100G 1.094
ISOLEUCINE; GM/100G 1.279
LEUCINE; GM/100G 1.96
LYSINE; GM/100G 2.318
METHIONINE; GM/100G .712
CYSTINE; GM/100G .256
PHENYLALANINE; GM/100G .976
TYROSINE; GM/100G .972
EDITABLE? NO
VALINE; GM/100G 1.307
ARGININE; GM/100G 1.716
HISTIDINE; GM/100G .768
ALANINE; GM/100G 1.523
ASPARTIC ACID; GM/100G 2.389
GLUTAMIC ACID; GM/100G 4.015
GLYCINE; GM/100G 1.22
PROLINE; GM/100G 1.023
SERINE; GM/100G 1.094
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G 0
PALMITIC ACID; GM/100G .09
PALMITOLEIC ACID; GM/100G .01
STEARIC ACID; GM/100G .06
OLEIC ACID; GM/100G .09
ARACHIDONIC ACID; GM/100G .03
SELENIUM; MCG/100G 24.4
SOURCE OF DATA USDA Std. Reference, Release 23