TURKEY,FRYER-ROASTERS,LEG,MEAT ONLY,RAW (14585)    FOOD NUTRIENTS (112)

Name Value
NAME TURKEY,FRYER-ROASTERS,LEG,MEAT ONLY,RAW
CODE 5-223
PROTEIN; GM/100G 20.35
LIPIDS; GM/100G 2.37
CARBOHYDRATE; GM/100G 0
FOOD ENERGY; KCAL/100G 108
WATER; GM/100G 76.62
CALCIUM; MG/100G 10
IRON; MG/100G 1.77
COMMON UNITS unit
MAGNESIUM; MG/100G 22
PHOSPHORUS; MG/100G 172
POTASSIUM; MG/100G 254
SODIUM; MG/100G 71
ZINC; MG/100G 2.98
COPPER; MG/100G .143
MANGANESE; MG/100G .027
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 93
THIAMIN; MG/100G .05
RIBOFLAVIN; MG/100G .21
NIACIN; MG/100G 2.675
PANTOTHENIC ACID; MG/100G 1.169
VITAMIN B6; MG/100G .37
FOLATE; MCG/100G 11
VITAMIN B12; MCG/100G .41
LINOLEIC ACID; GM/100G .57
LINOLENIC ACID; GM/100G .02
CHOLESTEROL; MG/100G 84
SATURATED FAT; GM/100G .8
MONOUNSATURATED FAT; GM/100G .54
POLYUNSATURATED FAT; GM/100G .71
VITAMIN A; RE/100G 0
ASH; GM/100G .9
TOTAL DIETARY FIBER; GM/100G 0
% AS PURCHASED 72
TRYPTOPHAN; GM/100G .231
THREONINE; GM/100G .905
ISOLEUCINE; GM/100G 1.058
LEUCINE; GM/100G 1.621
LYSINE; GM/100G 1.918
METHIONINE; GM/100G .589
CYSTINE; GM/100G .212
PHENYLALANINE; GM/100G .807
TYROSINE; GM/100G .804
EDITABLE? NO
VALINE; GM/100G 1.081
ARGININE; GM/100G 1.42
HISTIDINE; GM/100G .635
ALANINE; GM/100G 1.26
ASPARTIC ACID; GM/100G 1.976
GLUTAMIC ACID; GM/100G 3.321
GLYCINE; GM/100G 1.009
PROLINE; GM/100G .847
SERINE; GM/100G .905
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G .01
MYRISTIC ACID; GM/100G .02
PALMITIC ACID; GM/100G .42
PALMITOLEIC ACID; GM/100G .08
STEARIC ACID; GM/100G .24
OLEIC ACID; GM/100G .44
ARACHIDONIC ACID; GM/100G .08
SELENIUM; MCG/100G 28.6
SOURCE OF DATA USDA Std. Reference, Release 23