| NAME |
DUCK,YNG DUCKL,DOM,WH PEKIN,LEG,MEAT,BONE IN,CKD WO/SKN,BRSD |
| CODE |
5-318 |
| PROTEIN; GM/100G |
29.1 |
| LIPIDS; GM/100G |
5.96 |
| CARBOHYDRATE; GM/100G |
0 |
| FOOD ENERGY; KCAL/100G |
178 |
| WATER; GM/100G |
64.6 |
| CALCIUM; MG/100G |
10 |
| IRON; MG/100G |
2.33 |
| COMMON UNITS |
unit |
| SODIUM; MG/100G |
108 |
| ASCORBIC ACID; MG/100G |
2.3 |
| GRAMS/COMMON UNIT |
35 |
| NIACIN; MG/100G |
5.33 |
| LINOLEIC ACID; GM/100G |
.817 |
| LINOLENIC ACID; GM/100G |
.039 |
| CHOLESTEROL; MG/100G |
105 |
| SATURATED FAT; GM/100G |
1.339 |
| MONOUNSATURATED FAT; GM/100G |
2.637 |
| POLYUNSATURATED FAT; GM/100G |
.909 |
| ASH; GM/100G |
1.1 |
| % AS PURCHASED |
66 |
| TRYPTOPHAN; GM/100G |
.4 |
| THREONINE; GM/100G |
1.234 |
| ISOLEUCINE; GM/100G |
1.481 |
| LEUCINE; GM/100G |
2.435 |
| LYSINE; GM/100G |
2.468 |
| METHIONINE; GM/100G |
.778 |
| CYSTINE; GM/100G |
.442 |
| PHENYLALANINE; GM/100G |
1.211 |
| TYROSINE; GM/100G |
1.099 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
1.509 |
| ARGININE; GM/100G |
1.839 |
| HISTIDINE; GM/100G |
.764 |
| ALANINE; GM/100G |
1.825 |
| ASPARTIC ACID; GM/100G |
2.826 |
| GLUTAMIC ACID; GM/100G |
4.512 |
| GLYCINE; GM/100G |
1.616 |
| PROLINE; GM/100G |
1.415 |
| SERINE; GM/100G |
1.243 |
| MYRISTIC ACID; GM/100G |
.029 |
| PALMITIC ACID; GM/100G |
1.021 |
| PALMITOLEIC ACID; GM/100G |
.216 |
| STEARIC ACID; GM/100G |
.289 |
| OLEIC ACID; GM/100G |
2.387 |
| ARACHIDONIC ACID; GM/100G |
.054 |
| SELENIUM; MCG/100G |
21.6 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
