SOUP,CHICK BROTH,CND,RTS (14775)    FOOD NUTRIENTS (112)

Name Value
NAME SOUP,CHICK BROTH,CND,RTS
CODE 6-194
PROTEIN; GM/100G 1
LIPIDS; GM/100G .1
CARBOHYDRATE; GM/100G .4
FOOD ENERGY; KCAL/100G 7
WATER; GM/100G 97.8
CALCIUM; MG/100G 6
IRON; MG/100G .2
MAGNESIUM; MG/100G 1
PHOSPHORUS; MG/100G 13
POTASSIUM; MG/100G 80
SODIUM; MG/100G 158
ZINC; MG/100G .07
COPPER; MG/100G .027
MANGANESE; MG/100G .046
ALPHA TOCOPHEROL; MG/100G 0
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 7
THIAMIN; MG/100G .001
RIBOFLAVIN; MG/100G .01
NIACIN; MG/100G .505
PANTOTHENIC ACID; MG/100G .009
VITAMIN B6; MG/100G .005
FOLATE; MCG/100G 0
VITAMIN B12; MCG/100G .04
LINOLEIC ACID; GM/100G .019
LINOLENIC ACID; GM/100G .001
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .029
MONOUNSATURATED FAT; GM/100G .045
POLYUNSATURATED FAT; GM/100G .021
VITAMIN A; RE/100G 0
ASH; GM/100G .7
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G .4
TOTAL TOCOPHEROL; MG/100G 0
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G .001
PALMITIC ACID; GM/100G .022
PALMITOLEIC ACID; GM/100G .006
STEARIC ACID; GM/100G .006
OLEIC ACID; GM/100G .037
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 0
SELENIUM; MCG/100G 0
SOURCE OF DATA USDA Std. Reference, Release 23