SOUP,VEG,CND,LO NA,COND (14783)    FOOD NUTRIENTS (112)

Name Value
NAME SOUP,VEG,CND,LO NA,COND
CODE 6-217
PROTEIN; GM/100G 2.2
LIPIDS; GM/100G .9
CARBOHYDRATE; GM/100G 12.11
FOOD ENERGY; KCAL/100G 65
WATER; GM/100G 82.79
CALCIUM; MG/100G 20
IRON; MG/100G .66
MAGNESIUM; MG/100G 25
PHOSPHORUS; MG/100G 45
POTASSIUM; MG/100G 433
SODIUM; MG/100G 385
ZINC; MG/100G .4
COPPER; MG/100G .232
MANGANESE; MG/100G .25
ALPHA TOCOPHEROL; MG/100G 1.43
VITAMIN A; IU/100G 1721
ASCORBIC ACID; MG/100G .8
THIAMIN; MG/100G .109
RIBOFLAVIN; MG/100G .092
NIACIN; MG/100G 1.54
PANTOTHENIC ACID; MG/100G .346
VITAMIN B6; MG/100G .167
FOLATE; MCG/100G 12
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G .38
LINOLENIC ACID; GM/100G .023
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .147
MONOUNSATURATED FAT; GM/100G .203
POLYUNSATURATED FAT; GM/100G .403
VITAMIN A; RE/100G 86
ASH; GM/100G 2
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 2.1
TOTAL TOCOPHEROL; MG/100G 1.43
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G .002
PALMITIC ACID; GM/100G .114
PALMITOLEIC ACID; GM/100G .002
STEARIC ACID; GM/100G .03
OLEIC ACID; GM/100G .201
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 4.2
SELENIUM; MCG/100G 4
SOURCE OF DATA USDA Std. Reference, Release 23