| NAME |
CAMPBELL SOUP COMPANY,CAMPBELL'S SOUP AT HAND,VEG BF SOUP |
| CODE |
6-595 |
| PROTEIN; GM/100G |
.98 |
| LIPIDS; GM/100G |
.33 |
| CARBOHYDRATE; GM/100G |
3.28 |
| FOOD ENERGY; KCAL/100G |
20 |
| WATER; GM/100G |
94 |
| CALCIUM; MG/100G |
7 |
| IRON; MG/100G |
.12 |
| COMMON UNITS |
container |
| SODIUM; MG/100G |
305 |
| VITAMIN A; IU/100G |
131 |
| ASCORBIC ACID; MG/100G |
0 |
| GRAMS/COMMON UNIT |
305 |
| CHOLESTEROL; MG/100G |
2 |
| SATURATED FAT; GM/100G |
.164 |
| ASH; GM/100G |
1.41 |
| TOTAL DIETARY FIBER; GM/100G |
.3 |
| % AS PURCHASED |
100 |
| EDITABLE? |
NO |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
