FISH BROTH (15006)    FOOD NUTRIENTS (112)

Name Value
NAME FISH BROTH
CODE 6-963
PROTEIN; GM/100G 2
LIPIDS; GM/100G .6
CARBOHYDRATE; GM/100G .4
FOOD ENERGY; KCAL/100G 16
WATER; GM/100G 96
CALCIUM; MG/100G 30
IRON; MG/100G .21
COMMON UNITS fl oz
MAGNESIUM; MG/100G 1
PHOSPHORUS; MG/100G 30
POTASSIUM; MG/100G 86
SODIUM; MG/100G 318
ZINC; MG/100G .1
COPPER; MG/100G .051
ALPHA TOCOPHEROL; MG/100G .15
VITAMIN A; IU/100G 4
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 30.5
THIAMIN; MG/100G 0
RIBOFLAVIN; MG/100G .03
NIACIN; MG/100G 1.37
VITAMIN B6; MG/100G .01
FOLATE; MCG/100G 4
VITAMIN B12; MCG/100G .1
LINOLEIC ACID; GM/100G .006
LINOLENIC ACID; GM/100G .006
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .133
MONOUNSATURATED FAT; GM/100G .108
POLYUNSATURATED FAT; GM/100G .245
VITAMIN A; RE/100G 1
ASH; GM/100G .97
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 0
TOTAL TOCOPHEROL; MG/100G .15
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G .022
PALMITIC ACID; GM/100G .089
PALMITOLEIC ACID; GM/100G .026
STEARIC ACID; GM/100G .022
OLEIC ACID; GM/100G .06
ARACHIDONIC ACID; GM/100G .019
VITAMIN K; MCG/100G .2
SELENIUM; MCG/100G .7
SOURCE OF DATA USDA Std. Reference, Release 23