SOUP,TOMATO,LO NA,W/H2O (15007)    FOOD NUTRIENTS (112)

Name Value
NAME SOUP,TOMATO,LO NA,W/H2O
CODE 6-964
PROTEIN; GM/100G .79
LIPIDS; GM/100G .28
CARBOHYDRATE; GM/100G 6.57
FOOD ENERGY; KCAL/100G 30
WATER; GM/100G 91.38
CALCIUM; MG/100G 8
IRON; MG/100G .54
COMMON UNITS fl oz
MAGNESIUM; MG/100G 7
PHOSPHORUS; MG/100G 14
POTASSIUM; MG/100G 112
SODIUM; MG/100G 24
ZINC; MG/100G .12
COPPER; MG/100G .083
MANGANESE; MG/100G .058
ALPHA TOCOPHEROL; MG/100G .17
VITAMIN A; IU/100G 192
ASCORBIC ACID; MG/100G 6.3
GRAMS/COMMON UNIT 31
THIAMIN; MG/100G .019
RIBOFLAVIN; MG/100G .031
NIACIN; MG/100G .505
VITAMIN B6; MG/100G .042
FOLATE; MCG/100G 0
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G .071
LINOLENIC ACID; GM/100G .014
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .076
MONOUNSATURATED FAT; GM/100G .088
POLYUNSATURATED FAT; GM/100G .093
VITAMIN A; RE/100G 10
ASH; GM/100G .99
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G .6
TOTAL TOCOPHEROL; MG/100G .17
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G .006
PALMITIC ACID; GM/100G .044
PALMITOLEIC ACID; GM/100G .007
STEARIC ACID; GM/100G .012
OLEIC ACID; GM/100G .043
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 1.5
SELENIUM; MCG/100G 2.5
SOURCE OF DATA USDA Std. Reference, Release 23