| NAME |
SOUP,CRM OF MUSHROOM,LO NA,RTS,CND |
| CODE |
6-968 |
| PROTEIN; GM/100G |
1 |
| LIPIDS; GM/100G |
3.7 |
| CARBOHYDRATE; GM/100G |
4.53 |
| FOOD ENERGY; KCAL/100G |
53 |
| WATER; GM/100G |
90.3 |
| CALCIUM; MG/100G |
19 |
| IRON; MG/100G |
.21 |
| COMMON UNITS |
cup |
| MAGNESIUM; MG/100G |
2 |
| PHOSPHORUS; MG/100G |
20 |
| POTASSIUM; MG/100G |
41 |
| SODIUM; MG/100G |
20 |
| ZINC; MG/100G |
.24 |
| COPPER; MG/100G |
.051 |
| ALPHA TOCOPHEROL; MG/100G |
.37 |
| VITAMIN A; IU/100G |
24 |
| ASCORBIC ACID; MG/100G |
.4 |
| GRAMS/COMMON UNIT |
244 |
| THIAMIN; MG/100G |
.02 |
| RIBOFLAVIN; MG/100G |
.04 |
| NIACIN; MG/100G |
.3 |
| VITAMIN B6; MG/100G |
.01 |
| FOLATE; MCG/100G |
8 |
| VITAMIN B12; MCG/100G |
.02 |
| LINOLEIC ACID; GM/100G |
1.719 |
| LINOLENIC ACID; GM/100G |
.01 |
| CHOLESTEROL; MG/100G |
1 |
| SATURATED FAT; GM/100G |
1.005 |
| MONOUNSATURATED FAT; GM/100G |
.704 |
| POLYUNSATURATED FAT; GM/100G |
1.739 |
| VITAMIN A; RE/100G |
7 |
| ASH; GM/100G |
.47 |
| ALCOHOL; GM/100G |
0 |
| CAFFEINE; MG/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
.2 |
| TOTAL TOCOPHEROL; MG/100G |
.37 |
| % AS PURCHASED |
100 |
| EDITABLE? |
NO |
| CAPRIC ACID; GM/100G |
.02 |
| LAURIC ACID; GM/100G |
.01 |
| MYRISTIC ACID; GM/100G |
.07 |
| PALMITIC ACID; GM/100G |
.724 |
| PALMITOLEIC ACID; GM/100G |
.03 |
| STEARIC ACID; GM/100G |
.131 |
| OLEIC ACID; GM/100G |
.664 |
| ARACHIDONIC ACID; GM/100G |
0 |
| VITAMIN K; MCG/100G |
.8 |
| SELENIUM; MCG/100G |
.6 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
