| NAME |
POTATO SOUP,INST,DRY MIX |
| CODE |
6-969 |
| PROTEIN; GM/100G |
9.2 |
| LIPIDS; GM/100G |
3.1 |
| CARBOHYDRATE; GM/100G |
76.14 |
| FOOD ENERGY; KCAL/100G |
343 |
| WATER; GM/100G |
5.8 |
| CALCIUM; MG/100G |
172 |
| IRON; MG/100G |
2.38 |
| COMMON UNITS |
serving |
| MAGNESIUM; MG/100G |
62 |
| PHOSPHORUS; MG/100G |
279 |
| POTASSIUM; MG/100G |
1248 |
| SODIUM; MG/100G |
612 |
| ZINC; MG/100G |
.91 |
| COPPER; MG/100G |
.25 |
| ALPHA TOCOPHEROL; MG/100G |
.54 |
| VITAMIN A; IU/100G |
60 |
| ASCORBIC ACID; MG/100G |
16 |
| GRAMS/COMMON UNIT |
39 |
| THIAMIN; MG/100G |
.11 |
| RIBOFLAVIN; MG/100G |
.22 |
| NIACIN; MG/100G |
4.27 |
| VITAMIN B6; MG/100G |
.16 |
| FOLATE; MCG/100G |
61 |
| VITAMIN B12; MCG/100G |
0 |
| LINOLEIC ACID; GM/100G |
.966 |
| LINOLENIC ACID; GM/100G |
.054 |
| CHOLESTEROL; MG/100G |
12 |
| SATURATED FAT; GM/100G |
.613 |
| MONOUNSATURATED FAT; GM/100G |
1.185 |
| POLYUNSATURATED FAT; GM/100G |
1.025 |
| VITAMIN A; RE/100G |
3 |
| ASH; GM/100G |
5.76 |
| ALCOHOL; GM/100G |
0 |
| CAFFEINE; MG/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
7.6 |
| TOTAL TOCOPHEROL; MG/100G |
.54 |
| % AS PURCHASED |
100 |
| EDITABLE? |
NO |
| CAPRIC ACID; GM/100G |
.006 |
| LAURIC ACID; GM/100G |
.019 |
| MYRISTIC ACID; GM/100G |
.015 |
| PALMITIC ACID; GM/100G |
.349 |
| PALMITOLEIC ACID; GM/100G |
.009 |
| STEARIC ACID; GM/100G |
.082 |
| OLEIC ACID; GM/100G |
1.141 |
| ARACHIDONIC ACID; GM/100G |
0 |
| VITAMIN K; MCG/100G |
13.9 |
| SELENIUM; MCG/100G |
12.3 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
