| NAME |
SOUP,CHICK BROTH,LO NA,CND |
| CODE |
6-970 |
| PROTEIN; GM/100G |
2 |
| LIPIDS; GM/100G |
.6 |
| CARBOHYDRATE; GM/100G |
1.2 |
| FOOD ENERGY; KCAL/100G |
16 |
| WATER; GM/100G |
96 |
| CALCIUM; MG/100G |
4 |
| IRON; MG/100G |
.21 |
| COMMON UNITS |
cup |
| MAGNESIUM; MG/100G |
1 |
| PHOSPHORUS; MG/100G |
30 |
| POTASSIUM; MG/100G |
86 |
| SODIUM; MG/100G |
30 |
| ZINC; MG/100G |
.1 |
| COPPER; MG/100G |
.051 |
| ALPHA TOCOPHEROL; MG/100G |
0 |
| VITAMIN A; IU/100G |
0 |
| ASCORBIC ACID; MG/100G |
0 |
| GRAMS/COMMON UNIT |
240 |
| THIAMIN; MG/100G |
0 |
| RIBOFLAVIN; MG/100G |
.03 |
| NIACIN; MG/100G |
1.37 |
| VITAMIN B6; MG/100G |
.01 |
| FOLATE; MCG/100G |
0 |
| VITAMIN B12; MCG/100G |
.1 |
| LINOLEIC ACID; GM/100G |
.116 |
| LINOLENIC ACID; GM/100G |
.011 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
.179 |
| MONOUNSATURATED FAT; GM/100G |
.274 |
| POLYUNSATURATED FAT; GM/100G |
.126 |
| VITAMIN A; RE/100G |
0 |
| ASH; GM/100G |
.2 |
| ALCOHOL; GM/100G |
0 |
| CAFFEINE; MG/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
0 |
| TOTAL TOCOPHEROL; MG/100G |
0 |
| % AS PURCHASED |
100 |
| EDITABLE? |
NO |
| CAPRIC ACID; GM/100G |
0 |
| LAURIC ACID; GM/100G |
0 |
| MYRISTIC ACID; GM/100G |
.011 |
| PALMITIC ACID; GM/100G |
.137 |
| PALMITOLEIC ACID; GM/100G |
.032 |
| STEARIC ACID; GM/100G |
.032 |
| OLEIC ACID; GM/100G |
.232 |
| ARACHIDONIC ACID; GM/100G |
0 |
| VITAMIN K; MCG/100G |
0 |
| SELENIUM; MCG/100G |
0 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
