| NAME |
SOUP,BF & MUSHROOM,LO NA,CHUNK STYLE |
| CODE |
6-978 |
| PROTEIN; GM/100G |
4.3 |
| LIPIDS; GM/100G |
2.3 |
| CARBOHYDRATE; GM/100G |
9.58 |
| FOOD ENERGY; KCAL/100G |
69 |
| WATER; GM/100G |
83.3 |
| CALCIUM; MG/100G |
13 |
| IRON; MG/100G |
.97 |
| COMMON UNITS |
cup |
| MAGNESIUM; MG/100G |
2 |
| PHOSPHORUS; MG/100G |
50 |
| POTASSIUM; MG/100G |
140 |
| SODIUM; MG/100G |
25 |
| ZINC; MG/100G |
1.1 |
| COPPER; MG/100G |
.1 |
| ALPHA TOCOPHEROL; MG/100G |
.22 |
| VITAMIN A; IU/100G |
1967 |
| ASCORBIC ACID; MG/100G |
3 |
| GRAMS/COMMON UNIT |
251 |
| THIAMIN; MG/100G |
.04 |
| RIBOFLAVIN; MG/100G |
.11 |
| NIACIN; MG/100G |
1.13 |
| VITAMIN B6; MG/100G |
.06 |
| FOLATE; MCG/100G |
5 |
| VITAMIN B12; MCG/100G |
.26 |
| LINOLEIC ACID; GM/100G |
.062 |
| LINOLENIC ACID; GM/100G |
.004 |
| CHOLESTEROL; MG/100G |
6 |
| SATURATED FAT; GM/100G |
1.621 |
| MONOUNSATURATED FAT; GM/100G |
.394 |
| POLYUNSATURATED FAT; GM/100G |
.068 |
| VITAMIN A; RE/100G |
98 |
| ASH; GM/100G |
.52 |
| ALCOHOL; GM/100G |
0 |
| CAFFEINE; MG/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
.2 |
| TOTAL TOCOPHEROL; MG/100G |
.22 |
| % AS PURCHASED |
100 |
| EDITABLE? |
NO |
| CAPRIC ACID; GM/100G |
.094 |
| LAURIC ACID; GM/100G |
.692 |
| MYRISTIC ACID; GM/100G |
.281 |
| PALMITIC ACID; GM/100G |
.295 |
| PALMITOLEIC ACID; GM/100G |
.025 |
| STEARIC ACID; GM/100G |
.132 |
| OLEIC ACID; GM/100G |
.367 |
| ARACHIDONIC ACID; GM/100G |
.002 |
| VITAMIN K; MCG/100G |
3.5 |
| SELENIUM; MCG/100G |
2.2 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
