FRANKFURTER MEAT HTD (15201)    FOOD NUTRIENTS (112)

Name Value
NAME FRANKFURTER MEAT HTD
CODE 7-949
PROTEIN; GM/100G 9.77
LIPIDS; GM/100G 24.31
CARBOHYDRATE; GM/100G 4.9
FOOD ENERGY; KCAL/100G 278
WATER; GM/100G 57.82
CALCIUM; MG/100G 99
IRON; MG/100G 1.22
COMMON UNITS serving
MAGNESIUM; MG/100G 15
PHOSPHORUS; MG/100G 211
POTASSIUM; MG/100G 141
SODIUM; MG/100G 1013
ZINC; MG/100G 1.08
COPPER; MG/100G .151
MANGANESE; MG/100G .051
ALPHA TOCOPHEROL; MG/100G .18
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 52
THIAMIN; MG/100G .055
RIBOFLAVIN; MG/100G .12
NIACIN; MG/100G 2.654
PANTOTHENIC ACID; MG/100G .309
VITAMIN B6; MG/100G .165
FOLATE; MCG/100G 6
VITAMIN B12; MCG/100G 1.57
LINOLEIC ACID; GM/100G 3.734
LINOLENIC ACID; GM/100G .128
CHOLESTEROL; MG/100G 73
VITAMIN A; RE/100G 0
ASH; GM/100G 3.19
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 0
TOTAL TOCOPHEROL; MG/100G .18
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .105
THREONINE; GM/100G .452
ISOLEUCINE; GM/100G .505
LEUCINE; GM/100G .864
LYSINE; GM/100G .917
METHIONINE; GM/100G .277
CYSTINE; GM/100G .105
PHENYLALANINE; GM/100G .424
TYROSINE; GM/100G .358
EDITABLE? NO
VALINE; GM/100G .529
ARGININE; GM/100G .659
HISTIDINE; GM/100G .315
ALANINE; GM/100G .591
ASPARTIC ACID; GM/100G .974
GLUTAMIC ACID; GM/100G 1.567
GLYCINE; GM/100G .465
PROLINE; GM/100G .413
SERINE; GM/100G .392
CAPRIC ACID; GM/100G .068
LAURIC ACID; GM/100G .034
MYRISTIC ACID; GM/100G .235
PALMITIC ACID; GM/100G 4.99
PALMITOLEIC ACID; GM/100G 1.159
STEARIC ACID; GM/100G 1.894
OLEIC ACID; GM/100G 9.304
ARACHIDONIC ACID; GM/100G .101
SELENIUM; MCG/100G 12.5
SOURCE OF DATA USDA Std. Reference, Release 23