| NAME |
FRANKFURTER MEAT |
| CODE |
7-950 |
| PROTEIN; GM/100G |
10.26 |
| LIPIDS; GM/100G |
25.76 |
| CARBOHYDRATE; GM/100G |
4.17 |
| FOOD ENERGY; KCAL/100G |
290 |
| WATER; GM/100G |
56.31 |
| CALCIUM; MG/100G |
99 |
| IRON; MG/100G |
1.09 |
| COMMON UNITS |
serving |
| MAGNESIUM; MG/100G |
15 |
| PHOSPHORUS; MG/100G |
206 |
| POTASSIUM; MG/100G |
152 |
| SODIUM; MG/100G |
1090 |
| ZINC; MG/100G |
1.2 |
| COPPER; MG/100G |
.097 |
| MANGANESE; MG/100G |
.045 |
| ALPHA TOCOPHEROL; MG/100G |
.19 |
| VITAMIN A; IU/100G |
0 |
| ASCORBIC ACID; MG/100G |
0 |
| GRAMS/COMMON UNIT |
52 |
| THIAMIN; MG/100G |
.055 |
| RIBOFLAVIN; MG/100G |
.121 |
| NIACIN; MG/100G |
2.665 |
| PANTOTHENIC ACID; MG/100G |
.31 |
| VITAMIN B6; MG/100G |
.166 |
| FOLATE; MCG/100G |
6 |
| VITAMIN B12; MCG/100G |
1.57 |
| LINOLEIC ACID; GM/100G |
4.154 |
| LINOLENIC ACID; GM/100G |
.146 |
| CHOLESTEROL; MG/100G |
77 |
| VITAMIN A; RE/100G |
0 |
| ASH; GM/100G |
3.5 |
| ALCOHOL; GM/100G |
0 |
| CAFFEINE; MG/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
0 |
| TOTAL TOCOPHEROL; MG/100G |
.19 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.111 |
| THREONINE; GM/100G |
.474 |
| ISOLEUCINE; GM/100G |
.53 |
| LEUCINE; GM/100G |
.907 |
| LYSINE; GM/100G |
.963 |
| METHIONINE; GM/100G |
.291 |
| CYSTINE; GM/100G |
.11 |
| PHENYLALANINE; GM/100G |
.445 |
| TYROSINE; GM/100G |
.376 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.555 |
| ARGININE; GM/100G |
.691 |
| HISTIDINE; GM/100G |
.331 |
| ALANINE; GM/100G |
.62 |
| ASPARTIC ACID; GM/100G |
1.023 |
| GLUTAMIC ACID; GM/100G |
1.645 |
| GLYCINE; GM/100G |
.488 |
| PROLINE; GM/100G |
.434 |
| SERINE; GM/100G |
.412 |
| CAPRIC ACID; GM/100G |
.072 |
| LAURIC ACID; GM/100G |
.036 |
| MYRISTIC ACID; GM/100G |
.268 |
| PALMITIC ACID; GM/100G |
5.227 |
| PALMITOLEIC ACID; GM/100G |
1.12 |
| STEARIC ACID; GM/100G |
2.064 |
| OLEIC ACID; GM/100G |
9.973 |
| ARACHIDONIC ACID; GM/100G |
.104 |
| SELENIUM; MCG/100G |
12.5 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
