| NAME |
BEEF SAUSAGE,PRE-COOKED |
| CODE |
7-954 |
| PROTEIN; GM/100G |
15.5 |
| LIPIDS; GM/100G |
37.57 |
| CARBOHYDRATE; GM/100G |
.03 |
| FOOD ENERGY; KCAL/100G |
405 |
| WATER; GM/100G |
43.75 |
| CALCIUM; MG/100G |
15 |
| IRON; MG/100G |
1.53 |
| MAGNESIUM; MG/100G |
13 |
| PHOSPHORUS; MG/100G |
185 |
| POTASSIUM; MG/100G |
234 |
| SODIUM; MG/100G |
910 |
| ZINC; MG/100G |
2.92 |
| COPPER; MG/100G |
.066 |
| MANGANESE; MG/100G |
.042 |
| ALPHA TOCOPHEROL; MG/100G |
.49 |
| VITAMIN A; IU/100G |
114 |
| ASCORBIC ACID; MG/100G |
.7 |
| THIAMIN; MG/100G |
.028 |
| RIBOFLAVIN; MG/100G |
.117 |
| NIACIN; MG/100G |
3.21 |
| PANTOTHENIC ACID; MG/100G |
.401 |
| VITAMIN B6; MG/100G |
.192 |
| FOLATE; MCG/100G |
5 |
| VITAMIN B12; MCG/100G |
2.03 |
| LINOLEIC ACID; GM/100G |
.773 |
| LINOLENIC ACID; GM/100G |
0 |
| CHOLESTEROL; MG/100G |
83 |
| SATURATED FAT; GM/100G |
15.098 |
| MONOUNSATURATED FAT; GM/100G |
16.387 |
| POLYUNSATURATED FAT; GM/100G |
.879 |
| VITAMIN A; RE/100G |
25 |
| ASH; GM/100G |
3.16 |
| ALCOHOL; GM/100G |
0 |
| CAFFEINE; MG/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
0 |
| TOTAL TOCOPHEROL; MG/100G |
.59 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.097 |
| THREONINE; GM/100G |
.585 |
| ISOLEUCINE; GM/100G |
.609 |
| LEUCINE; GM/100G |
1.089 |
| LYSINE; GM/100G |
1.141 |
| METHIONINE; GM/100G |
.26 |
| CYSTINE; GM/100G |
.146 |
| PHENYLALANINE; GM/100G |
.551 |
| TYROSINE; GM/100G |
.425 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.725 |
| ARGININE; GM/100G |
.94 |
| HISTIDINE; GM/100G |
.466 |
| ALANINE; GM/100G |
.984 |
| ASPARTIC ACID; GM/100G |
0 |
| GLUTAMIC ACID; GM/100G |
2.229 |
| GLYCINE; GM/100G |
1.161 |
| PROLINE; GM/100G |
.796 |
| SERINE; GM/100G |
.59 |
| CAPRIC ACID; GM/100G |
0 |
| LAURIC ACID; GM/100G |
0 |
| MYRISTIC ACID; GM/100G |
1.222 |
| PALMITIC ACID; GM/100G |
8.565 |
| PALMITOLEIC ACID; GM/100G |
1.271 |
| STEARIC ACID; GM/100G |
4.631 |
| OLEIC ACID; GM/100G |
14.67 |
| ARACHIDONIC ACID; GM/100G |
.04 |
| VITAMIN K; MCG/100G |
2.1 |
| SELENIUM; MCG/100G |
0 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
