| NAME |
BEEF SAUSAGE,FRSH,CKD |
| CODE |
7-956 |
| PROTEIN; GM/100G |
18.21 |
| LIPIDS; GM/100G |
27.98 |
| CARBOHYDRATE; GM/100G |
.35 |
| FOOD ENERGY; KCAL/100G |
332 |
| WATER; GM/100G |
51.12 |
| CALCIUM; MG/100G |
11 |
| IRON; MG/100G |
1.57 |
| MAGNESIUM; MG/100G |
14 |
| PHOSPHORUS; MG/100G |
141 |
| POTASSIUM; MG/100G |
258 |
| SODIUM; MG/100G |
652 |
| ZINC; MG/100G |
4.38 |
| COPPER; MG/100G |
.069 |
| MANGANESE; MG/100G |
0 |
| ALPHA TOCOPHEROL; MG/100G |
.24 |
| VITAMIN A; IU/100G |
81 |
| ASCORBIC ACID; MG/100G |
0 |
| THIAMIN; MG/100G |
.048 |
| RIBOFLAVIN; MG/100G |
.15 |
| NIACIN; MG/100G |
3.6 |
| PANTOTHENIC ACID; MG/100G |
.515 |
| VITAMIN B6; MG/100G |
.313 |
| FOLATE; MCG/100G |
3 |
| VITAMIN B12; MCG/100G |
2.01 |
| LINOLEIC ACID; GM/100G |
.568 |
| LINOLENIC ACID; GM/100G |
0 |
| CHOLESTEROL; MG/100G |
82 |
| SATURATED FAT; GM/100G |
10.905 |
| MONOUNSATURATED FAT; GM/100G |
12.639 |
| POLYUNSATURATED FAT; GM/100G |
.663 |
| VITAMIN A; RE/100G |
13 |
| ASH; GM/100G |
2.34 |
| ALCOHOL; GM/100G |
0 |
| CAFFEINE; MG/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
0 |
| TOTAL TOCOPHEROL; MG/100G |
.32 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.118 |
| THREONINE; GM/100G |
.805 |
| ISOLEUCINE; GM/100G |
.864 |
| LEUCINE; GM/100G |
1.492 |
| LYSINE; GM/100G |
1.607 |
| METHIONINE; GM/100G |
.408 |
| CYSTINE; GM/100G |
.208 |
| PHENYLALANINE; GM/100G |
.752 |
| TYROSINE; GM/100G |
.579 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.989 |
| ARGININE; GM/100G |
1.209 |
| HISTIDINE; GM/100G |
.653 |
| ALANINE; GM/100G |
1.257 |
| ASPARTIC ACID; GM/100G |
1.768 |
| GLUTAMIC ACID; GM/100G |
2.986 |
| GLYCINE; GM/100G |
1.28 |
| PROLINE; GM/100G |
.921 |
| SERINE; GM/100G |
.77 |
| CAPRIC ACID; GM/100G |
0 |
| LAURIC ACID; GM/100G |
0 |
| MYRISTIC ACID; GM/100G |
0 |
| PALMITIC ACID; GM/100G |
6.325 |
| PALMITOLEIC ACID; GM/100G |
0 |
| STEARIC ACID; GM/100G |
3.26 |
| OLEIC ACID; GM/100G |
11.202 |
| ARACHIDONIC ACID; GM/100G |
.045 |
| VITAMIN K; MCG/100G |
1.1 |
| SELENIUM; MCG/100G |
0 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |