CEREALS RTE,GENERAL MILLS,FRENCH TOAST CRUNCH (15216)    FOOD NUTRIENTS (112)

Name Value
NAME CEREALS RTE,GENERAL MILLS,FRENCH TOAST CRUNCH
CODE 8-086
PROTEIN; GM/100G 6.25
LIPIDS; GM/100G 10.94
CARBOHYDRATE; GM/100G 77.55
FOOD ENERGY; KCAL/100G 438
WATER; GM/100G 2.05
CALCIUM; MG/100G 313
IRON; MG/100G 14.06
COMMON UNITS cup
MAGNESIUM; MG/100G 25
PHOSPHORUS; MG/100G 125
POTASSIUM; MG/100G 141
SODIUM; MG/100G 719
ZINC; MG/100G 11.72
COPPER; MG/100G .046
MANGANESE; MG/100G .082
ALPHA TOCOPHEROL; MG/100G 1.92
VITAMIN A; IU/100G 1563
ASCORBIC ACID; MG/100G 18.8
GRAMS/COMMON UNIT 31
THIAMIN; MG/100G 1.17
RIBOFLAVIN; MG/100G 1.33
NIACIN; MG/100G 15.63
PANTOTHENIC ACID; MG/100G .152
VITAMIN B6; MG/100G 1.563
FOLATE; MCG/100G 313
VITAMIN B12; MCG/100G 4.69
LINOLEIC ACID; GM/100G 1.113
LINOLENIC ACID; GM/100G .447
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .592
MONOUNSATURATED FAT; GM/100G 7.81
POLYUNSATURATED FAT; GM/100G 1.56
VITAMIN A; RE/100G 446
ASH; GM/100G 3.21
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 3.1
TOTAL TOCOPHEROL; MG/100G 1.92
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G .001
MYRISTIC ACID; GM/100G .004
PALMITIC ACID; GM/100G .419
PALMITOLEIC ACID; GM/100G .029
STEARIC ACID; GM/100G .169
OLEIC ACID; GM/100G 7.447
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 13.3
SELENIUM; MCG/100G 3.9
SOURCE OF DATA USDA Std. Reference, Release 23