CEREALS,CRM OF WHEAT,REG,10 MINUTE COOKING,DRY (15223)    FOOD NUTRIENTS (112)

Name Value
NAME CEREALS,CRM OF WHEAT,REG,10 MINUTE COOKING,DRY
CODE 8-102
PROTEIN; GM/100G 10.5
LIPIDS; GM/100G 1.5
CARBOHYDRATE; GM/100G 76.5
FOOD ENERGY; KCAL/100G 370
WATER; GM/100G 10.9
CALCIUM; MG/100G 606
IRON; MG/100G 28.6
COMMON UNITS tbsp
MAGNESIUM; MG/100G 27
PHOSPHORUS; MG/100G 115
POTASSIUM; MG/100G 120
SODIUM; MG/100G 7
ZINC; MG/100G .88
COPPER; MG/100G .206
ALPHA TOCOPHEROL; MG/100G .11
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 10.6
THIAMIN; MG/100G .5
RIBOFLAVIN; MG/100G .2
NIACIN; MG/100G 4.2
PANTOTHENIC ACID; MG/100G .518
VITAMIN B6; MG/100G .108
FOLATE; MCG/100G 121
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G .741
LINOLENIC ACID; GM/100G .088
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .238
MONOUNSATURATED FAT; GM/100G .205
POLYUNSATURATED FAT; GM/100G .829
VITAMIN A; RE/100G 0
ASH; GM/100G .6
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 3.8
TOTAL TOCOPHEROL; MG/100G .11
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .145
THREONINE; GM/100G .33
ISOLEUCINE; GM/100G .461
LEUCINE; GM/100G .796
LYSINE; GM/100G .271
METHIONINE; GM/100G .196
CYSTINE; GM/100G .237
PHENYLALANINE; GM/100G .568
TYROSINE; GM/100G .334
EDITABLE? NO
VALINE; GM/100G .51
ARGININE; GM/100G .455
HISTIDINE; GM/100G .242
ALANINE; GM/100G .367
ASPARTIC ACID; GM/100G .495
GLUTAMIC ACID; GM/100G 3.903
GLYCINE; GM/100G .406
PROLINE; GM/100G 1.285
SERINE; GM/100G .593
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G .001
PALMITIC ACID; GM/100G .223
PALMITOLEIC ACID; GM/100G .005
STEARIC ACID; GM/100G .014
OLEIC ACID; GM/100G .2
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G .5
SELENIUM; MCG/100G 20
SOURCE OF DATA USDA Std. Reference, Release 23