CEREALS,MAYPO,DRY (15230)    FOOD NUTRIENTS (112)

Name Value
NAME CEREALS,MAYPO,DRY
CODE 8-118
PROTEIN; GM/100G 13.2
LIPIDS; GM/100G 5.3
CARBOHYDRATE; GM/100G 72
FOOD ENERGY; KCAL/100G 385
WATER; GM/100G 6.3
CALCIUM; MG/100G 282
IRON; MG/100G 19
COMMON UNITS cup
MAGNESIUM; MG/100G 115
PHOSPHORUS; MG/100G 562
POTASSIUM; MG/100G 478
SODIUM; MG/100G 19
ZINC; MG/100G 3.35
COPPER; MG/100G .36
ALPHA TOCOPHEROL; MG/100G .38
VITAMIN A; IU/100G 5291
ASCORBIC ACID; MG/100G 64
GRAMS/COMMON UNIT 47
THIAMIN; MG/100G 1.6
RIBOFLAVIN; MG/100G 1.8
NIACIN; MG/100G 21.2
PANTOTHENIC ACID; MG/100G .768
VITAMIN B6; MG/100G 2.1
FOLATE; MCG/100G 27
VITAMIN B12; MCG/100G 6.3
LINOLEIC ACID; GM/100G 1.181
LINOLENIC ACID; GM/100G .079
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .686
MONOUNSATURATED FAT; GM/100G 1.51
POLYUNSATURATED FAT; GM/100G 1.26
VITAMIN A; RE/100G 1589
ASH; GM/100G 3.2
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 10.8
TOTAL TOCOPHEROL; MG/100G .38
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G .012
MYRISTIC ACID; GM/100G .006
PALMITIC ACID; GM/100G .63
PALMITOLEIC ACID; GM/100G .011
STEARIC ACID; GM/100G .038
OLEIC ACID; GM/100G 1.495
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 3
SELENIUM; MCG/100G 41.7
SOURCE OF DATA USDA Std. Reference, Release 23